Impact Food Group is seeking a Cook Manager to lead the kitchen at May Park Primary, Bristol, delivering fresh, seasonal school meals with a hands-on leadership approach.
You will manage menus, stock, and food safety, while supporting and developing your catering team in a busy school environment. Monday to Friday daytime hours during term time, with DBS disclosure as part of recruitment.
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School Kitchen Manager: Lead Fresh Meals & Team employer: Impact Food Group
At Impact Food Group, we pride ourselves on being more than just a school caterer; we are dedicated to fostering a positive food culture that enhances student wellbeing. Our vibrant work environment in Surrey encourages continuous learning and growth, offering employees access to extensive training and development opportunities, along with competitive benefits such as 25 days of annual leave and a staff discount scheme. Join us in making a meaningful impact on the lives of students while enjoying a supportive and dynamic workplace.
