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For Companies At a Glance
- Tasks: Prepare delicious meals and create memorable dining experiences for students.
- Company: Fast-growing education catering company, awarded Education Caterer of the Year.
- Benefits: Competitive pay, flexible hours, and a chance to make a difference.
- Why this job: Join a passionate team dedicated to improving children's nutrition and wellbeing.
- Qualifications: Experience in cooking and a love for food and creativity.
- Other info: Exciting opportunities for growth in a vibrant and supportive environment.
The predicted salary is between 24000 - 36000 £ per year.
Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. IFG has 4 great brands Chapter One, Cucina, Innovate and Hutchison
Do not pass up this chance, apply quickly if your experience and skills match what is in the following description.
We\’re not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better food…
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Relief Chef employer: Impact Food Group
Contact Detail:
Impact Food Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Relief Chef
✨Tip Number 1
Network like a pro! Reach out to fellow chefs or industry contacts on social media. You never know who might have the inside scoop on job openings at IFG or other catering companies.
✨Tip Number 2
Show off your skills in person! Attend local food festivals or cooking events where you can showcase your culinary talents. This could lead to connections that help you land that Relief Chef role.
✨Tip Number 3
Be proactive and apply through our website! We love seeing enthusiastic candidates who take the initiative. Make sure to highlight your experience with education catering in your application.
✨Tip Number 4
Prepare for interviews by practising common chef-related questions. Think about how you can contribute to feeding children better food, as that's what we're all about at IFG!
We think you need these skills to ace Relief Chef
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking and feeding kids shine through. We want to see that you’re not just a chef, but someone who genuinely cares about providing great food for children.
Tailor Your CV: Make sure your CV highlights relevant experience that matches our needs. If you've worked in education catering or have experience with large-scale food preparation, shout about it! We want to know how your skills can help us.
Be Yourself: We’re looking for awesome people, so don’t be afraid to let your personality come through in your application. Share a bit about yourself and what makes you unique – we love to see the real you!
Apply Through Our Website: To make sure your application gets to us quickly and easily, apply directly through our website. It’s the best way to ensure we see your application and get you on board to help us feed more children better food!
How to prepare for a job interview at Impact Food Group
✨Know Your Ingredients
Before the interview, brush up on your culinary skills and knowledge. Familiarise yourself with the types of dishes that IFG serves across its brands. Being able to discuss specific menus or ingredients will show your passion and expertise.
✨Show Your Passion for Education Catering
Since IFG focuses on feeding children better food, be prepared to talk about why you’re passionate about education catering. Share any relevant experiences or ideas you have about how to make meals more appealing and nutritious for kids.
✨Demonstrate Team Spirit
As a Relief Chef, you'll need to work well with others. Be ready to share examples of how you've collaborated with kitchen teams in the past. Highlight your ability to adapt and support your colleagues, especially in a fast-paced environment.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about IFG’s future plans, their approach to menu development, or how they ensure quality in their catering services. This shows your genuine interest in the company and the role.
