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- Tasks: Lead a dynamic kitchen team and ensure high food quality standards.
- Company: A leading catering company in Reading with a focus on fresh ingredients.
- Benefits: Enjoy daytime hours, weekends off, and free meals during shifts.
- Why this job: Achieve work-life balance while showcasing your culinary skills.
- Qualifications: Strong cooking skills and effective people management experience.
- Other info: Join a vibrant team and enjoy numerous staff benefits.
The predicted salary is between 30000 - 42000 £ per year.
A leading catering company in Reading is seeking an experienced Chef Manager to lead a dynamic kitchen team. You will be responsible for ensuring smooth service and maintaining high standards of food quality. The ideal candidate will possess strong cooking skills with fresh seasonal ingredients and effective people management abilities. The position offers a great work-life balance with daytime hours, weekends off, and numerous staff benefits, including free meals during shifts.
Chef Manager - Daytime Hours, Holidays Off, Free Meal in Reading employer: Impact Food Group
Contact Detail:
Impact Food Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Manager - Daytime Hours, Holidays Off, Free Meal in Reading
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, organise a tasting session or a demo of your cooking. This is a fantastic way to showcase your culinary talents and passion for fresh seasonal ingredients.
✨Tip Number 3
Prepare for interviews by practising common questions. Think about how you’d manage a kitchen team and maintain high food quality. We want you to feel confident and ready to impress!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search.
We think you need these skills to ace Chef Manager - Daytime Hours, Holidays Off, Free Meal in Reading
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your cooking skills and experience with fresh seasonal ingredients. We want to see how you can bring your unique flair to our kitchen!
People Management Matters: Don’t forget to mention your people management abilities! Share examples of how you've led a team in the past and created a positive work environment. We love a good team player!
Tailor Your Application: Make your application stand out by tailoring it to the Chef Manager role. Use keywords from the job description to show us you understand what we’re looking for. It’s all about making that connection!
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Plus, it’s super easy!
How to prepare for a job interview at Impact Food Group
✨Show Off Your Culinary Skills
Make sure to highlight your cooking experience, especially with fresh seasonal ingredients. Bring examples of dishes you've created or even a portfolio of your work to showcase your skills and creativity in the kitchen.
✨Demonstrate Leadership Abilities
As a Chef Manager, you'll be leading a team, so it's crucial to discuss your people management experience. Share specific examples of how you've motivated your team, resolved conflicts, or improved kitchen efficiency in previous roles.
✨Know the Company and Its Values
Research the catering company beforehand. Understand their mission, values, and the type of cuisine they specialise in. This will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Prepare for Practical Questions
Expect questions about food safety, menu planning, and handling kitchen challenges. Prepare thoughtful responses that demonstrate your knowledge and problem-solving skills, as well as your commitment to maintaining high food quality standards.
