Impact Food Group operates a high-volume school kitchen at Harris Academy Rainham, delivering fresh, seasonal meals to hundreds of students each day. The Chef Manager leads the team, maintains standards, and ensures smooth service from prep through to finish.
The role requires hands-on leadership, menu planning, stock control, and strict adherence to food hygiene and safety regulations to deliver quality meals across term-time operations.
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School Kitchen Manager: High-Volume, Daytime Role in Rainham employer: Impact Food Group
At Impact Food Group, we pride ourselves on being more than just a school caterer; we are dedicated to fostering a positive food culture that enhances student wellbeing. Our vibrant work environment in Surrey encourages continuous learning and growth, offering employees access to extensive training and development opportunities, along with competitive benefits such as 25 days of annual leave and a staff discount scheme. Join us in making a meaningful impact on the lives of students while enjoying a supportive and dynamic workplace.
