Impact Food Group is recruiting a Cook Manager for a Prudhoe-area school. The role leads a kitchen team to deliver fresh, seasonal meals to pupils with hands-on management of daily operations.
Working Monday to Friday, 8am-2.30pm, 39 weeks per year, you’ll ensure high standards, stock planning, and compliance with hygiene rules. Ideal candidates will have kitchen management experience, a passion for quality school meals, strong leadership, and a proactive approach to food safety and teamwork.
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Cook Manager: Lead School Kitchen, Day Shifts in Prudhoe employer: Impact Food Group
At Impact Food Group, we pride ourselves on being more than just a school caterer; we are dedicated to fostering a positive food culture that enhances student wellbeing. Our vibrant work environment in Surrey encourages continuous learning and growth, offering employees access to extensive training and development opportunities, along with competitive benefits such as 25 days of annual leave and a staff discount scheme. Join us in making a meaningful impact on the lives of students while enjoying a supportive and dynamic workplace.
