Impact Food Group (IFG) is seeking an experienced Cook Manager to oversee area responsibilities across Portsmouth schools, supporting onsite Cook/Chef managers, delivering fresh, seasonal meals, and upholding high standards in food hygiene and service.
The role is Monday to Friday during term-time with 7am-3:30pm shifts, 39 weeks per year, offering training and development opportunities and a DBS disclosure processed by IFG.
#J-18808-Ljbffr
Area Lead Cook Manager – Primary Schools (Portsmouth) employer: Impact Food Group
At Impact Food Group, we pride ourselves on being more than just a school caterer; we are dedicated to fostering a positive food culture that enhances student wellbeing. Our vibrant work environment in Surrey encourages continuous learning and growth, offering employees access to extensive training and development opportunities, along with competitive benefits such as 25 days of annual leave and a staff discount scheme. Join us in making a meaningful impact on the lives of students while enjoying a supportive and dynamic workplace.
