Kitchen Manager: Lead a Fresh, High-Volume Kitchen in Luton
Kitchen Manager: Lead a Fresh, High-Volume Kitchen

Kitchen Manager: Lead a Fresh, High-Volume Kitchen in Luton

Luton Full-Time 25000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a vibrant kitchen team and create delicious meals using fresh, seasonal ingredients.
  • Company: A growing catering company in Luton with a focus on quality and teamwork.
  • Benefits: Enjoy daytime hours, all school holidays off, and great career development opportunities.
  • Why this job: Make a real impact by leading a high-volume kitchen and delighting clients with quality meals.
  • Qualifications: Experience as a Cook/Chef Manager and strong leadership skills.

The predicted salary is between 25000 - 42000 £ per year.

A growing catering company in Luton is looking for an experienced Cook/Chef Manager to oversee kitchen operations. You will lead a team and ensure services run smoothly while using fresh seasonal ingredients to provide quality meals. The role includes client liaison and adherence to quality standards. Enjoy daytime hours, all school holidays off, and numerous career development opportunities with this dynamic organization.

Kitchen Manager: Lead a Fresh, High-Volume Kitchen in Luton employer: Impact Food Group

Join a vibrant catering company in Luton that prioritises fresh, seasonal ingredients and offers a supportive work environment. With daytime hours and all school holidays off, you can enjoy a healthy work-life balance while benefiting from numerous career development opportunities. This dynamic organisation fosters a culture of teamwork and excellence, making it an ideal place for passionate culinary professionals to thrive.
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Contact Detail:

Impact Food Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Kitchen Manager: Lead a Fresh, High-Volume Kitchen in Luton

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering industry and let them know you're on the hunt for a Kitchen Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! If you get the chance, organise a tasting session or a demo of your cooking prowess. This is a great way to showcase your ability to lead a team and create quality meals using fresh ingredients.

✨Tip Number 3

Prepare for interviews by researching the company’s values and their approach to catering. Tailor your answers to reflect how your experience aligns with their mission, especially around client liaison and quality standards.

✨Tip Number 4

Don’t forget to apply through our website! We’ve got loads of opportunities that might just be the perfect fit for you. Plus, it’s a straightforward way to get your application noticed by the right people.

We think you need these skills to ace Kitchen Manager: Lead a Fresh, High-Volume Kitchen in Luton

Team Leadership
Kitchen Operations Management
Client Liaison
Quality Standards Adherence
Menu Planning
Fresh Ingredient Sourcing
Catering Experience
Time Management
Communication Skills
Problem-Solving Skills
Food Safety Knowledge
Staff Training and Development

Some tips for your application 🫡

Show Your Passion for Fresh Ingredients: When writing your application, let us know how much you love working with fresh, seasonal ingredients. Share any experiences you've had in creating quality meals that highlight these ingredients, as it shows you're a great fit for our kitchen!

Highlight Your Leadership Skills: As a Kitchen Manager, you'll be leading a team, so make sure to emphasise your leadership experience in your application. Tell us about times you've successfully managed a team and ensured smooth operations in a high-volume kitchen.

Client Liaison Experience is Key: Since this role involves client liaison, don’t forget to mention any relevant experience you have in communicating with clients. We want to see how you’ve built relationships and ensured customer satisfaction in your previous roles.

Apply Through Our Website: We encourage you to apply through our website for the best chance of getting noticed. It’s super easy, and you’ll find all the details you need to submit a standout application that showcases your skills and passion!

How to prepare for a job interview at Impact Food Group

✨Know Your Ingredients

Familiarise yourself with seasonal ingredients and how they can elevate dishes. Be ready to discuss your favourite recipes and how you incorporate fresh produce into your cooking. This shows your passion for quality meals and aligns with the company's focus.

✨Team Leadership Insights

Prepare examples of how you've successfully led a kitchen team in the past. Think about challenges you've faced and how you motivated your team to overcome them. This will demonstrate your leadership skills and ability to maintain smooth operations.

✨Client Liaison Experience

Be ready to share experiences where you've interacted with clients or catered to specific requests. Highlight your communication skills and how you ensure client satisfaction, as this is key for the role.

✨Quality Standards Knowledge

Brush up on food safety regulations and quality standards relevant to catering. Be prepared to discuss how you maintain these standards in your kitchen. This will show that you take quality seriously and are committed to excellence.

Kitchen Manager: Lead a Fresh, High-Volume Kitchen in Luton
Impact Food Group
Location: Luton
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  • Kitchen Manager: Lead a Fresh, High-Volume Kitchen in Luton

    Luton
    Full-Time
    25000 - 42000 £ / year (est.)
  • I

    Impact Food Group

    50-100
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