Impact Food Group seeks a Chef Manager to run a high-volume school kitchen at Bishop Of Herford Bluecoat School. You will lead a catering team, plan menus, manage stock and budgets, and ensure food safety and compliance while delivering high-quality meals to hundreds of students daily.
The role offers daytime hours, term-time plus 3 weeks, with holidays and a pay of £35,000 per year. On-site leadership and strong stakeholder relations are key to success.
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Chef Manager: High-Volume School Kitchen Lead in Ledbury employer: Impact Food Group
At Impact Food Group, we pride ourselves on being more than just a school caterer; we are dedicated to fostering a positive food culture that enhances student wellbeing. Our vibrant work environment in Surrey encourages continuous learning and growth, offering employees access to extensive training and development opportunities, along with competitive benefits such as 25 days of annual leave and a staff discount scheme. Join us in making a meaningful impact on the lives of students while enjoying a supportive and dynamic workplace.
