At a Glance
- Tasks: Prepare fresh, seasonal meals and support menu planning in a vibrant school kitchen.
- Company: Join Impact Food Group, a leading school food provider in England.
- Benefits: Enjoy competitive pay, free meals, and access to culinary training.
- Other info: Work in a supportive team with opportunities for career growth.
- Why this job: Make a difference by serving nutritious meals to students every day.
- Qualifications: Previous catering experience and a passion for high-quality food.
The predicted salary is between 20160 - 20160 £ per year.
Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.
Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector.
About the role
School Location: Danes Hill School, Leatherhead, KT22 0JG
Working Days: Monday to Friday
Shifts & Working hours: 7am-3pm (37.5 hours per week)
Working Weeks: 34.4 weeks per year (term time only)
Pay Details: £20,160 per Annum
What You’ll Be Doing:
As a Cook, you’ll prepare fresh, seasonal meals for our independent schools. You’ll focus on quality, presentation, and portioning to meet the expectations of students and staff.
Your responsibilities include:
- Preparing and cooking meals from scratch using fresh, high-quality ingredients
- Supporting menu planning and adapting dishes to dietary requirements
- Preparing and assisting with catering events, banquets, and special functions
- Ensuring the kitchen is clean, organised, and compliant with food safety standards
- Working closely with the team to deliver consistently excellent meals
Skills & experience:
- Previous catering experience, ideally in a professional or high-volume environment
- Passion for high-quality food, presentation, and attention to detail
- Experience or willingness to support catering events and special functions
- Knowledge of food hygiene and safe preparation practices
- Team player with strong organisational skills
Benefits:
- Competitive salary
- Opportunities for professional development and culinary training
- Work as part of a highly professional team in prestigious schools
- Receive a free meal on shift.
- Access a wide range of free qualifications and career development opportunities.
- Benefit from a staff discount scheme at over 850 retailers.
- Take part in monthly incentives for top-performing teams, including shopping vouchers.
If you think you’ve got what it takes, and the times above suit you, we’d love to hear from you!
A kitchen visit, trade test and interview will be required for this role.
IFG are committed to the safeguarding of children and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS check, which IFG will pay for.
We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.
Commis Chef in Leatherhead employer: Impact Food Group
Impact Food Group (IFG) is an exceptional employer, offering a vibrant work culture where culinary passion meets professional growth. As a Commis Chef at Danes Hill School in Leatherhead, you will enjoy a competitive salary, access to extensive training opportunities, and the chance to work within a dedicated team focused on delivering high-quality meals to students. With benefits like free meals during shifts and discounts at over 850 retailers, IFG ensures that your contributions are recognised and rewarded in a supportive environment.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef in Leatherhead
✨Tip Number 1
Get your hands dirty! If you can, visit the kitchen before your interview. It shows initiative and gives you a feel for the environment. Plus, it’s a great way to impress the team with your enthusiasm!
✨Tip Number 2
Practice your cooking skills! Try recreating some of the dishes you think might be on the menu. This not only sharpens your skills but also gives you talking points during the interview.
✨Tip Number 3
Be ready to showcase your teamwork! Think of examples where you’ve worked well in a team, especially in high-pressure situations. The kitchen is all about collaboration, so let them know you’re a team player.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Commis Chef in Leatherhead
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking and high-quality food shine through. Share any experiences that highlight your passion for preparing fresh meals and how you pay attention to detail in presentation.
Tailor Your Application:Make sure to customise your application to reflect the specific skills and experiences mentioned in the job description. Highlight any previous catering experience and your ability to adapt dishes to meet dietary requirements.
Keep It Clean and Organised:Just like a tidy kitchen, your application should be well-organised and free of errors. Use clear headings and bullet points to make it easy for us to read and find the information we need.
Apply Through Our Website:We encourage you to apply directly through our website. This way, you can ensure your application reaches us quickly and securely, and you’ll have access to all the latest updates about the role.
How to prepare for a job interview at Impact Food Group
✨Know Your Ingredients
Familiarise yourself with the types of fresh, seasonal ingredients commonly used in school meals. Be ready to discuss how you would incorporate these into your cooking and how you can adapt dishes for dietary requirements.
✨Showcase Your Passion
During the interview, express your enthusiasm for high-quality food and presentation. Share any personal experiences or projects that highlight your dedication to culinary excellence and teamwork.
✨Prepare for Practical Tests
Since a kitchen visit and trade test are part of the process, practice cooking a few dishes that showcase your skills. Focus on presentation and portioning, as these are key aspects of the role.
✨Understand Food Safety Standards
Brush up on food hygiene and safe preparation practices. Be prepared to discuss how you ensure cleanliness and compliance in the kitchen, as this is crucial for maintaining high standards in a school environment.
