School Kitchen Manager - Daytime, High-Volume Impact in Kent

School Kitchen Manager - Daytime, High-Volume Impact in Kent

Kent Full-Time 30000 - 40000 £ / year (est.) No working from home possible
Impact Food Group

At a Glance

  • Tasks: Lead a catering team, prepare fresh meals, and manage kitchen operations.
  • Company: Impact Food Group, dedicated to quality food service in schools.
  • Benefits: Daytime hours, all school holidays off, and ongoing training.
  • Other info: Enjoy a great work-life balance in a supportive environment.
  • Why this job: Make a difference in students' lives with delicious, healthy meals.
  • Qualifications: Experience in kitchen management and a passion for food.

The predicted salary is between 30000 - 40000 £ per year.

Impact Food Group is seeking a Chef Manager to oversee a new site opening in Maidstone. You will lead and develop the catering team, prepare fresh seasonal meals, and manage kitchen operations from planning menus to ensuring compliance with food safety standards.

The role offers a fantastic work-life balance with daytime hours, all school holidays off, and includes ongoing training and development opportunities.

School Kitchen Manager - Daytime, High-Volume Impact in Kent employer: Impact Food Group

Impact Food Group is an exceptional employer, offering a supportive work culture that prioritises work-life balance with daytime hours and all school holidays off. Employees benefit from ongoing training and development opportunities, fostering personal and professional growth while contributing to the community through high-quality meal preparation for schools in Maidstone.

Impact Food Group

Contact Details:

Impact Food Group Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land School Kitchen Manager - Daytime, High-Volume Impact in Kent

Tip Number 1

Network like a pro! Reach out to your connections in the catering and food industry. We all know that sometimes it’s not just what you know, but who you know that can help you land that School Kitchen Manager role.

Tip Number 2

Show off your skills! If you’ve got experience in menu planning or managing kitchen operations, don’t be shy about it. We recommend preparing a portfolio showcasing your best dishes and successful projects to impress potential employers.

Tip Number 3

Be proactive! Instead of waiting for job postings, reach out directly to schools or catering companies. Let them know you’re interested in opportunities like the Chef Manager position at Impact Food Group. We love seeing initiative!

Tip Number 4

Apply through our website! It’s super easy and ensures your application gets seen. Plus, we often have exclusive roles listed there, so keep an eye out for that perfect fit in Maidstone!

We think you need these skills to ace School Kitchen Manager - Daytime, High-Volume Impact in Kent

Team Leadership
Menu Planning
Food Safety Compliance
Catering Management
Fresh Food Preparation
Operational Management
Training and Development

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let us see your love for cooking and food management shine through. Share any experiences that highlight your culinary skills and your ability to create fresh, seasonal meals.

Highlight Your Leadership Skills:As a School Kitchen Manager, you'll be leading a team. Make sure to mention any previous leadership roles or experiences where you successfully managed a team, especially in a kitchen environment.

Emphasise Compliance Knowledge:Food safety is crucial in this role. Be sure to include any relevant certifications or training you've had regarding food safety standards and how you've implemented these in past positions.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the role!

How to prepare for a job interview at Impact Food Group

Know Your Menu Inside Out

Make sure you’re familiar with seasonal ingredients and menu planning. Be ready to discuss how you would create nutritious meals that cater to different dietary needs, as this will show your passion for food and your understanding of the role.

Showcase Your Leadership Skills

Prepare examples of how you've successfully led a team in the past. Talk about how you motivate staff, handle conflicts, and ensure everyone is working towards the same goal. This is crucial for a School Kitchen Manager role.

Understand Food Safety Standards

Brush up on food safety regulations and best practices. Be prepared to discuss how you would ensure compliance in your kitchen, as this is a key responsibility of the role and shows your commitment to maintaining high standards.

Emphasise Work-Life Balance

Since the role offers great work-life balance, express how important this is to you. Share how you manage your time effectively and maintain a healthy work-life balance, which aligns with the values of the company.