Impact Food Group is seeking a Cook Manager for a new school location near DA9, working Monday to Friday, 7:30am-3pm (35 hours/week) during 39 weeks per year. The role leads a kitchen team to deliver fresh, seasonal meals to students and liaises with onsite clients, while maintaining high hygiene standards.
On offer is £25,000 per annum with daytime hours, free meal on shift, and uniform provided. This hands-on management position emphasizes team leadership and menu planning in a school catering
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School Kitchen Manager — Lead Fresh, Seasonal Meals (Mon-Fri) in Greenhithe employer: Impact Food Group
At Impact Food Group, we pride ourselves on being more than just a school caterer; we are dedicated to fostering a positive food culture that enhances student wellbeing. Our vibrant work environment in Surrey encourages continuous learning and growth, offering employees access to extensive training and development opportunities, along with competitive benefits such as 25 days of annual leave and a staff discount scheme. Join us in making a meaningful impact on the lives of students while enjoying a supportive and dynamic workplace.
