Impact Food Group is hiring a Chef Manager at Portsmouth Academy (PO1) to run a high-volume kitchen serving hundreds of students.
This hands-on leadership role requires managing a catering team, planning menus, controlling stock and budgets, and ensuring food hygiene and compliance. Working Monday to Friday, 7am–4pm, 42 weeks per year includes term time, inset days and three additional weeks.
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School Kitchen Manager – High-Volume, Daytime Role in Fareham employer: Impact Food Group
At Impact Food Group, we pride ourselves on being more than just a school caterer; we are dedicated to fostering a positive food culture that enhances student wellbeing. Our vibrant work environment in Surrey encourages continuous learning and growth, offering employees access to extensive training and development opportunities, along with competitive benefits such as 25 days of annual leave and a staff discount scheme. Join us in making a meaningful impact on the lives of students while enjoying a supportive and dynamic workplace.
