Impact Food Group invites applications for Executive Chef/ Chef Manager at our London schools. This role leads a high-standard kitchen, delivering fresh, seasonal meals to students on a daily basis, while managing a skilled team and maintaining exceptional service levels.
Based at St Paul’s Cathedral School, London, EC4M, the role features 7am-4:30pm shifts, 52 teaching weeks per year, and a salary up to £60,000 per annum. DBS checks and compliance form part of the recruitment process.
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Executive Chef & Kitchen Leader — School Dining employer: Impact Food Group
At Impact Food Group, we pride ourselves on being more than just a school caterer; we are dedicated to fostering a positive food culture that enhances student wellbeing. Our vibrant work environment in Surrey encourages continuous learning and growth, offering employees access to extensive training and development opportunities, along with competitive benefits such as 25 days of annual leave and a staff discount scheme. Join us in making a meaningful impact on the lives of students while enjoying a supportive and dynamic workplace.
