School Kitchen Chef Manager | Daytime Hours, Term-Time in England
School Kitchen Chef Manager | Daytime Hours, Term-Time

School Kitchen Chef Manager | Daytime Hours, Term-Time in England

England Full-Time 35000 - 35000 £ / year (est.) No home office possible
Impact Food Group

At a Glance

  • Tasks: Lead a kitchen team and create delicious meals using fresh, seasonal ingredients.
  • Company: Dynamic education catering company focused on quality and health standards.
  • Benefits: £35,000 salary, bonus potential, pension, free meals, and uniform provided.
  • Other info: Join a supportive team and make a positive impact on students' meals.
  • Why this job: Enjoy daytime hours, all school holidays off, and a great work-life balance.
  • Qualifications: Experience in kitchen management and a passion for cooking.

The predicted salary is between 35000 - 35000 £ per year.

An education catering company in Dacorum is seeking an experienced Chef Manager to lead their kitchen team in a new school location. The role involves cooking with fresh, seasonal ingredients while managing staff and ensuring compliance with health standards.

This full-time position offers a salary of £35,000 per year, with benefits like a bonus potential, pension, free meals, and uniform. Enjoy a work-life balance with daytime hours and all school holidays off.

School Kitchen Chef Manager | Daytime Hours, Term-Time in England employer: Impact Food Group

Join a dynamic education catering company in Dacorum, where you can thrive as a School Kitchen Chef Manager. With a focus on fresh, seasonal ingredients and a commitment to staff development, we offer a supportive work culture that values work-life balance, providing daytime hours and all school holidays off. Enjoy competitive benefits including a salary of £35,000, bonus potential, pension, free meals, and uniform, making this an excellent opportunity for meaningful and rewarding employment.
Impact Food Group

Contact Detail:

Impact Food Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land School Kitchen Chef Manager | Daytime Hours, Term-Time in England

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering and education sectors. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! If you can, whip up a dish or two and share it on social media or with potential employers. A little taste of your culinary magic can go a long way in making you memorable.

✨Tip Number 3

Prepare for interviews by researching the company and its values. Tailor your answers to show how your experience aligns with their mission, especially when it comes to using fresh, seasonal ingredients.

✨Tip Number 4

Don’t forget to apply through our website! We’ve got loads of opportunities that might just be the perfect fit for you. Plus, it’s a great way to stay updated on new roles as they come up.

We think you need these skills to ace School Kitchen Chef Manager | Daytime Hours, Term-Time in England

Culinary Skills
Team Management
Health and Safety Compliance
Menu Planning
Budget Management
Communication Skills
Time Management
Knowledge of Seasonal Ingredients
Staff Training and Development
Problem-Solving Skills

Some tips for your application 🫡

Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience with fresh, seasonal ingredients. We want to see how you can bring creativity and flavour to the school kitchen!

Leadership Matters: As a Chef Manager, you'll be leading a team. Share examples of how you've successfully managed staff in the past. We love to see teamwork and collaboration in action!

Health Standards are Key: Don’t forget to mention your knowledge of health and safety regulations. We take compliance seriously, so let us know how you ensure a safe kitchen environment for everyone.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you're keen on joining our team!

How to prepare for a job interview at Impact Food Group

✨Know Your Ingredients

Familiarise yourself with seasonal ingredients and how they can be used in school meals. Be ready to discuss your favourite recipes and how you can incorporate fresh produce into the menu.

✨Showcase Your Leadership Skills

Prepare examples of how you've successfully managed a kitchen team in the past. Highlight your approach to staff training, motivation, and conflict resolution to demonstrate your leadership style.

✨Health Standards Matter

Brush up on health and safety regulations relevant to school kitchens. Be prepared to discuss how you ensure compliance and maintain high standards in food preparation and hygiene.

✨Emphasise Work-Life Balance

Express your enthusiasm for the daytime hours and school holidays off. Share how this aligns with your personal values and how it allows you to bring your best self to work.

School Kitchen Chef Manager | Daytime Hours, Term-Time in England
Impact Food Group
Location: England

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