Impact Food Group (IFG) is seeking a Cook Manager at Elmlea Junior School in Bristol to lead a kitchen team and deliver fresh, seasonal meals to students each day. This is a hands-on management role with a focus on high standards and excellent service.
Working Monday to Friday during term time plus inset days, 32.5 hours per week, 39 weeks per year, with a competitive salary of £22,360 per annum and benefits including free meals on shift and staff discounts.
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Cook Manager: Lead a School Kitchen with Daytime Hours employer: Impact Food Group
At Impact Food Group, we pride ourselves on being more than just a school caterer; we are dedicated to fostering a positive food culture that enhances student wellbeing. Our vibrant work environment in Surrey encourages continuous learning and growth, offering employees access to extensive training and development opportunities, along with competitive benefits such as 25 days of annual leave and a staff discount scheme. Join us in making a meaningful impact on the lives of students while enjoying a supportive and dynamic workplace.
