Impact Food Group in Codsall is seeking a Chef Manager responsible for running a high-volume kitchen that serves fresh, seasonal meals to students. The ideal candidate will have kitchen management experience, a passion for catering, and strong leadership skills.
Work hours are daytime only, with all school holidays off, and several perks including ongoing training and discounts across retailers.
Join us to lead a dedicated team and ensure high standards while fostering a positive environment for students.
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