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- Tasks: Lead a team to create delicious meals for schools and ensure top-notch service.
- Company: Join IFG, an award-winning education catering company with a passion for quality.
- Benefits: Enjoy competitive pay, career growth, and the chance to make a difference in children's lives.
- Why this job: Be part of a dynamic team that feeds kids healthy, tasty meals every day.
- Qualifications: Experience in kitchen management and a love for cooking and teamwork.
- Other info: Fast-paced environment with opportunities to innovate and grow your culinary skills.
The predicted salary is between 36000 - 60000 £ per year.
Overview Join to apply for the Chef Manager role at Impact Food Group .Base pay range Pay details: £27,000 per year . Working days: Monday to Friday. Shifts & working hours: 7am-3pm, 37.5 hours per week. Working weeks: 39 weeks per year (term time & inset days). Location: Hope Valley Campus, Hope, S33. Benefits: Free meals on shift and IFG uniform. Company pension and other benefits.What you\’ll do We\’re open to people with great cooking and people management skills. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.As manager you will head up the team, make sure service runs smoothly and that all due diligence is adhered to.What we\’re looking for Experience as a Chef Manager with strong cooking and people management skills.What\’s in it for you Daytime hours with weekends and evenings free; great work-life balance and school holidays off.Free meal on shift and uniform.Career development opportunities and access to qualifications; staff discount scheme at over 850 retailers.Monthly opportunities to win shopping vouchers.Next steps If you think you\’ve got what it takes and the times suit you, we\’d love to hear from you. An interview and kitchen visit will be required for this role.Compliance and equal opportunity: IFG is committed to safeguarding children; a DBS check will be paid for for successful candidates. We are an equal opportunities employer; please detail any interview process assistance within your application. All information is kept confidential and in compliance with GDPR requirements.Seniority level Mid-Senior levelEmployment type Full-timeJob function Management and ManufacturingIndustries: Restaurants
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Chef Manager employer: Impact Food Group
Contact Detail:
Impact Food Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Manager
✨Tip Number 1
Network like a pro! Reach out to people in the catering and education sectors. You never know who might have a lead on a Chef Manager role or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you’ve got a portfolio of your culinary creations or any events you've managed, bring it along to interviews. It’s a great way to demonstrate your passion and expertise.
✨Tip Number 3
Be prepared for practical tests! Many catering companies, including us at IFG, love to see candidates in action. Brush up on your cooking techniques and be ready to whip up something delicious!
✨Tip Number 4
Apply through our website! We’re always on the lookout for awesome people to join our team. Make sure your application stands out by tailoring it to our values and mission.
We think you need these skills to ace Chef Manager
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food and cooking shine through. We want to see that you’re not just a chef, but someone who genuinely cares about feeding children delicious and nutritious meals.
Tailor Your CV: Make sure your CV is tailored to the Chef Manager role. Highlight relevant experience in education catering or similar environments, and don’t forget to mention any awards or recognitions you've received – we love to see what makes you stand out!
Be Clear and Concise: Keep your application clear and to the point. We appreciate straightforward communication, so avoid fluff and get straight to what makes you the perfect fit for our team at IFG.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity with IFG!
How to prepare for a job interview at Impact Food Group
✨Know Your Ingredients
Familiarise yourself with the brands under IFG, like Cucina and Innovate. Understand their unique offerings and how they cater to children’s nutritional needs. This will show your genuine interest and help you connect your experience with their mission.
✨Showcase Your Creativity
As a Chef Manager, creativity is key! Prepare to discuss your innovative menu ideas or how you've improved dishes in previous roles. Bring along a portfolio of your best work if possible; visuals can really make an impression.
✨Emphasise Teamwork
Catering is all about collaboration. Be ready to share examples of how you've successfully led a team or worked alongside others to achieve a common goal. Highlighting your leadership style and how you motivate your team will resonate well.
✨Prepare for Practical Questions
Expect questions that assess your problem-solving skills in a kitchen environment. Think about past challenges you've faced and how you overcame them. Practising these scenarios will help you articulate your thought process clearly during the interview.
