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For Companies At a Glance
- Tasks: Prepare delicious meals and snacks for students using fresh ingredients.
- Company: Join the award-winning Impact Food Group, dedicated to exceptional service.
- Benefits: Earn £13.50 per hour, enjoy career development, and staff discounts at 850+ retailers.
- Why this job: Make a positive impact on students' lives through fantastic food in a supportive environment.
- Qualifications: Experience as a chef preferred; passion for cooking and teamwork essential.
- Other info: Work Monday to Friday, 8am-3:30pm, with opportunities for growth.
The predicted salary is between 28000 - 36000 £ per year.
Job Description
Are you looking for that next step in your career, then you've come to the right place!
Impact Food Group is made up of 3 brands, Innovate, Cucina and Chapter One, we specialise in providing an exceptional catering service to the education sector and are Catey award winning!
We are looking for People who are devoted to great service, fantastic food, and making a positive impact.
About the role
Job…
ZIPC1_UKCT
Chef employer: Impact Food Group
Contact Detail:
Impact Food Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join culinary groups, and don’t be shy to reach out to people in the industry. You never know who might have a lead on that perfect Chef role!
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media. Tagging potential employers can catch their eye and show them what you’re made of!
✨Tip Number 3
Prepare for interviews by practising common chef-related questions. Think about your experience with fresh ingredients and high-volume cooking, and be ready to discuss your passion for food and service.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’ve got loads of resources to help you ace the process!
We think you need these skills to ace Chef
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking and great service shine through. We want to see that you're not just a chef, but someone who genuinely cares about creating fantastic meals and making a positive impact in the kitchen.
Highlight Relevant Experience: Make sure to mention any previous experience you have in school or education catering environments. We’re looking for chefs who can handle high-volume cooking with fresh ingredients, so don’t be shy about showcasing your skills!
Keep It Clean and Tidy: Just like we keep our kitchens spotless, your application should be neat and well-organised. Use clear language and structure your application so it’s easy for us to read. A tidy application reflects a tidy chef!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets into our hands quickly. Plus, you’ll find all the details you need about the role and our company there!
How to prepare for a job interview at Impact Food Group
✨Know Your Ingredients
Familiarise yourself with seasonal ingredients and how they can elevate your dishes. Be ready to discuss your favourite recipes and how you incorporate fresh produce into your cooking. This shows your passion for food and aligns with the company's focus on quality.
✨Showcase Your Experience
Prepare to talk about your previous roles, especially in high-volume cooking environments. Highlight any experience you have in school or education catering, as this will resonate well with the interviewers at Impact Food Group.
✨Demonstrate Team Spirit
Since you'll be assisting the onsite Chef Manager, emphasise your ability to work collaboratively. Share examples of how you've contributed to a team in the kitchen, whether through communication, support, or sharing ideas.
✨Be Ready for a Trade Test
Expect a practical assessment during the interview process. Brush up on your cooking skills and be prepared to showcase your techniques. Practising common dishes that reflect the role's requirements can give you an edge.
