Impact Food Group is seeking a Relief Chef Manager to lead a high-volume kitchen in a school setting, with Monday–Friday daytime hours during term time. The role involves managing a team, menu planning, stock control, and ensuring hygiene and safety standards.
The position offers a 35,000 GBP annual salary, with opportunities for progression and ongoing training. It is a hands-on leadership post focused on delivering quality meals to students.
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Relief School Kitchen Manager – High-Volume, Daytime Shifts in Aylesbury employer: Impact Food Group
At Impact Food Group, we pride ourselves on being more than just a school caterer; we are dedicated to fostering a positive food culture that enhances student wellbeing. Our vibrant work environment in Surrey encourages continuous learning and growth, offering employees access to extensive training and development opportunities, along with competitive benefits such as 25 days of annual leave and a staff discount scheme. Join us in making a meaningful impact on the lives of students while enjoying a supportive and dynamic workplace.
