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- Tasks: Manage and support multiple school catering sites while ensuring excellent food service.
- Company: Join IFG, a rapidly growing education catering company recognised for its social impact.
- Benefits: Enjoy a competitive salary, bonus potential, free meals, and career development opportunities.
- Why this job: Be part of a mission to provide better food for students in a dynamic work environment.
- Qualifications: Experience managing multiple sites and a passion for food service are essential.
- Other info: Candidates must undergo an enhanced DBS check, which will be covered by IFG.
The predicted salary is between 40000 - 44000 £ per year.
Welcome to IFG, we are one of the fastest growing education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards.
Are you an experienced contract catering Operations Support Manager who still likes to be involved with food? Do you want to be part of a growing business with an industry-leading social impact agenda? We want awesome people to help us feed more children better food.
The role involves supporting the operations manager across their portfolio of sites. You will need multisite management experience, a passion for food and service, and craft skills to support in the kitchen when needed.
Can you:
- Manage, inspire, and engage the teams?
- Understand, track, and manage the schools' restaurant profit contribution to the business, being conscious of our food and service offering and client expectations?
- Meet with clients and stakeholders to build effective relationships, gain trust, and drive our shared goal of feeding more students better food?
You will have managed at least 4 sites; managing and guiding the chef managers with the day-to-day running of the site as well as building excellent client relationships. You should be a chef by trade and still be happy to be in the kitchen when needed. You will be comfortable conversing at all levels, from the kitchen to the board room. You will also be self-motivated, resilient, and highly organised, with an understanding of how to prioritise effectively. You won’t be afraid of the Office suite and will be skilled at producing spreadsheets and presentations to show how well you’re doing.
We’ll give you a place to grow and a career to be proud of. There are loads of free qualifications and career development opportunities available, and we’ve got a staff discount scheme at over 850 retailers! We also run monthly opportunities for the best teams to win shopping vouchers.
If you think you’ve got what it takes, and the times above suit you, we’d love to hear from you! An interview and kitchen visit will be required for this role.
IFG are committed to the safeguarding of children and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS check, which IFG will pay for. We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.
Area Support Manager employer: Impact Food Group
Contact Detail:
Impact Food Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Area Support Manager
✨Tip Number 1
Familiarise yourself with the specific schools under the Haberdashers Academies Trust. Understanding their unique needs and challenges will help you demonstrate your commitment to improving their food service during interviews.
✨Tip Number 2
Showcase your experience in multisite management by preparing examples of how you've successfully managed multiple locations in the past. Be ready to discuss how you inspired and engaged teams across these sites.
✨Tip Number 3
Prepare to discuss your culinary background and how it complements your management skills. Highlight any hands-on experience you have in the kitchen, as this role requires a passion for food and the ability to step in when needed.
✨Tip Number 4
Research IFG's social impact agenda and be ready to discuss how you can contribute to their mission of feeding students better food. This will show that you're aligned with their values and committed to making a difference.
We think you need these skills to ace Area Support Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your multisite management experience and any relevant culinary skills. Emphasise your ability to manage teams and build client relationships, as these are key aspects of the Area Support Manager role.
Craft a Compelling Cover Letter: In your cover letter, express your passion for food and service. Mention specific examples of how you've inspired and engaged teams in previous roles, and how you can contribute to IFG's mission of providing better food for students.
Showcase Relevant Experience: When detailing your work history, focus on your achievements in contract catering and operations support. Highlight any experience you have with managing budgets, profit contributions, and client relationships to demonstrate your fit for the role.
Prepare for the Interview: Since an interview and kitchen visit are part of the process, be ready to discuss your management style and how you handle challenges in a kitchen environment. Think about how you can showcase your culinary skills during the kitchen visit.
How to prepare for a job interview at Impact Food Group
✨Show Your Passion for Food
Since the role involves a strong connection to food, be prepared to discuss your culinary background and experiences. Share specific examples of how you've contributed to food quality and service in previous roles.
✨Demonstrate Multisite Management Skills
Highlight your experience managing multiple sites effectively. Be ready to discuss strategies you've used to ensure consistency and quality across different locations, as well as how you engage and inspire teams.
✨Build Relationships with Stakeholders
The ability to build trust and effective relationships is crucial. Prepare to share examples of how you've successfully interacted with clients and stakeholders in the past, focusing on communication and collaboration.
✨Be Ready for Practical Assessments
As the interview includes a kitchen visit, be prepared to showcase your culinary skills. Brush up on your cooking techniques and be ready to demonstrate your ability to work under pressure while maintaining high standards.
