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- Tasks: Train and manage kitchen staff in schools while creating delicious meals.
- Company: Leading educational catering company with a focus on quality and service.
- Benefits: Competitive salary, free meals, uniform, pension, and weekends off.
- Other info: Work term time only, allowing for holidays and weekends off.
- Why this job: Make a difference in students' lives through food while enjoying a supportive work culture.
- Qualifications: Chef management experience and a full UK driving licence required.
The predicted salary is between 28000 - 42000 £ per year.
A leading educational catering company is seeking an Area Support Chef to train and manage kitchen staff across a portfolio of schools in areas such as Poole, Portsmouth, and Southampton. This role offers a competitive salary of £35,000 per year, with benefits including free meals on shift, uniform, and pension.
Candidates must have chef management experience, a full UK driving license, and a passion for food and service to apply. Enjoy your weekends and holidays off while working in a supportive environment.
Area Support Chef – School Catering (Term Time, 42 wks) employer: Impact Food Group
Contact Detail:
Impact Food Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Area Support Chef – School Catering (Term Time, 42 wks)
✨Tip Number 1
Network like a pro! Reach out to fellow chefs or industry contacts on LinkedIn. A friendly chat can lead to insider info about job openings that aren't even advertised yet.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your culinary creations and management successes. This will give potential employers a taste of what you can bring to their team.
✨Tip Number 3
Prepare for the interview by researching the company’s values and mission. We want to see how your passion for food and service aligns with theirs, so be ready to share your thoughts!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Area Support Chef – School Catering (Term Time, 42 wks)
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food and service shine through. Share any experiences that highlight your culinary skills and how you’ve managed kitchen teams in the past. We want to see your enthusiasm!
Tailor Your CV: Make sure your CV is tailored to the Area Support Chef role. Highlight relevant chef management experience and any specific achievements in school catering or similar environments. We’re looking for candidates who can hit the ground running!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where necessary to make it easy for us to read. We appreciate straightforward communication, so don’t be afraid to show your personality while being professional.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy – just a few clicks and you’re done!
How to prepare for a job interview at Impact Food Group
✨Know Your Culinary Stuff
Make sure you brush up on your culinary skills and knowledge. Be ready to discuss your experience in managing kitchen staff and how you've handled challenges in previous roles. This is your chance to showcase your passion for food and service!
✨Familiarise Yourself with the Company
Research the educational catering company thoroughly. Understand their values, mission, and the specific needs of schools in the areas you'll be working in, like Poole, Portsmouth, and Southampton. This will help you tailor your answers and show that you're genuinely interested in the role.
✨Prepare for Scenario Questions
Expect questions about how you'd handle various situations in a school kitchen environment. Think about examples from your past experiences where you've successfully trained staff or improved kitchen operations. Use the STAR method (Situation, Task, Action, Result) to structure your responses.
✨Dress the Part
Even though it's a chef role, first impressions matter! Dress smartly and professionally for the interview. It shows that you take the opportunity seriously and are ready to represent the company well in a school setting.