Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Manage your kitchen section and create exceptional Italian dishes.
- Company: Il Gattopardo, a vibrant new restaurant in Mayfair.
- Benefits: Enjoy staff meals, birthday off, and a £500 refer-a-friend bonus.
- Why this job: Join a passionate team and showcase your creativity in a dynamic environment.
- Qualifications: Experience as a Chef de Partie and a love for Italian cuisine.
- Other info: Great opportunities for career growth in a supportive hospitality group.
The predicted salary is between 25000 - 42000 £ per year.
Step Into Your Dream Role as a Chef de Partie at Il Gattopardo! Do you thrive in a fast-paced, dynamic culinary environment? Il Gattopardo, launched in September 2023 in the heart of Mayfair, offers an exciting opportunity for a Chef de Partie to be part of our talented team. We fuse Italy’s culinary heritage with London’s vibrant energy, working with the finest ingredients to deliver unforgettable dining experiences.
What We Offer:
- Work-Life Balance: We’re committed to helping you achieve a healthy balance between work and life.
- Staff Meals: Enjoy delicious meals prepared by our talented chefs during your shift.
- Uniform Provided: Feel confident in a uniform we provide, or a tailored suit allowance for management.
- Birthday Off: Take an extra paid day off to celebrate your special day.
- £500 Refer-a-Friend Bonus: Recommend a friend to join our team and earn a generous bonus.
- Career Growth: Join a hospitality group that supports your growth and offers exciting opportunities for progression.
Your Role:
- Manage your section of the kitchen and maintain high food quality and hygiene standards.
- Work with a talented team to create exceptional dishes.
- Bring creativity, innovation, and a passion for Italian cuisine.
Key Requirements:
- Previous experience as a Chef de Partie or in a similar role at a high-end restaurant or luxury hotel.
- Proficiency in culinary techniques, with a strong foundation in Italian cuisine preferred.
- Creativity and passion for innovation, demonstrated through the development of new menu concepts and recipes.
- Excellent teamwork and communication skills, with the ability to collaborate effectively across the culinary team.
- Flexibility to work evenings, weekends, and holidays in a fast-paced, high-energy kitchen environment.
Apply now to become our next Chef de Partie at Il Gattopardo! In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
Chef de Partie in City of Westminster employer: Il Gattopardo
Contact Detail:
Il Gattopardo Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in City of Westminster
✨Tip Number 1
Network like a pro! Get chatting with fellow chefs and industry folks at events or online. You never know who might have the inside scoop on openings at places like Il Gattopardo.
✨Tip Number 2
Show off your skills! If you can, whip up a dish that showcases your creativity and passion for Italian cuisine. Bring it along to interviews or share it on social media to catch the eye of hiring managers.
✨Tip Number 3
Be ready to chat about your experiences! Prepare some stories about your time in the kitchen, focusing on teamwork and how you’ve handled challenges. This will help you stand out during interviews.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love hearing from passionate chefs eager to join our team!
We think you need these skills to ace Chef de Partie in City of Westminster
Some tips for your application 🫡
Show Your Passion for Culinary Arts: When writing your application, let your love for cooking shine through! Share your experiences and what Italian cuisine means to you. We want to see your creativity and passion reflected in your words.
Tailor Your CV to the Role: Make sure your CV highlights your relevant experience as a Chef de Partie or in similar roles. We’re looking for specific skills and achievements that align with our high standards at Il Gattopardo, so don’t hold back!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you the perfect fit for our dynamic kitchen team. Remember, less is often more!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It’s super easy, and you’ll be one step closer to joining our talented team at Il Gattopardo!
How to prepare for a job interview at Il Gattopardo
✨Know Your Culinary Basics
Brush up on your culinary techniques, especially those related to Italian cuisine. Be ready to discuss your previous experiences and how they relate to the role of Chef de Partie. This shows that you’re not just passionate but also knowledgeable.
✨Showcase Your Creativity
Prepare to talk about any innovative dishes or menu concepts you've developed in the past. Bring a portfolio if you have one, or be ready to describe your creative process. This will highlight your passion for cooking and your ability to contribute to Il Gattopardo's unique offerings.
✨Teamwork Makes the Dream Work
Emphasise your teamwork and communication skills during the interview. Share examples of how you've collaborated with others in a kitchen setting. This is crucial in a fast-paced environment like Il Gattopardo, where collaboration is key to success.
✨Be Ready for a Practical Test
Expect that there might be a practical component to your interview. Prepare to demonstrate your skills in a real kitchen scenario. Practising your knife skills and cooking techniques beforehand can give you the confidence to shine during this part of the interview.
