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- Tasks: Manage your kitchen section and create exceptional Italian dishes.
- Company: Il Gattopardo, a vibrant new restaurant in Mayfair.
- Benefits: Enjoy staff meals, birthday off, and a £500 refer-a-friend bonus.
- Why this job: Join a passionate team and showcase your creativity in a dynamic culinary environment.
- Qualifications: Experience as a Chef de Partie and a love for Italian cuisine.
- Other info: Great opportunities for career growth in a supportive hospitality group.
The predicted salary is between 24000 - 36000 £ per year.
Step Into Your Dream Role as a Chef de Partie at Il Gattopardo! Do you thrive in a fast-paced, dynamic culinary environment? Il Gattopardo, launched in September 2023 in the heart of Mayfair, offers an exciting opportunity for a Chef de Partie to be part of our talented team. We fuse Italy’s culinary heritage with London’s vibrant energy, working with the finest ingredients to deliver unforgettable dining experiences.
What We Offer:
- Work-Life Balance: We’re committed to helping you achieve a healthy balance between work and life.
- Staff Meals: Enjoy delicious meals prepared by our talented chefs during your shift.
- Uniform Provided: Feel confident in a uniform we provide, or a tailored suit allowance for management.
- Birthday Off: Take an extra paid day off to celebrate your special day.
- £500 Refer-a-Friend Bonus: Recommend a friend to join our team and earn a generous bonus.
- Career Growth: Join a hospitality group that supports your growth and offers exciting opportunities for progression.
Your Role:
- Manage your section of the kitchen and maintain high food quality and hygiene standards.
- Work with a talented team to create exceptional dishes.
- Bring creativity, innovation, and a passion for Italian cuisine.
Key Requirements:
- Previous experience as a Chef de Partie or in a similar role at a high-end restaurant or luxury hotel.
- Proficiency in culinary techniques, with a strong foundation in Italian cuisine preferred.
- Creativity and passion for innovation, demonstrated through the development of new menu concepts and recipes.
- Excellent teamwork and communication skills, with the ability to collaborate effectively across the culinary team.
- Flexibility to work evenings, weekends, and holidays in a fast-paced, high-energy kitchen environment.
Apply now to become our next Chef de Partie at Il Gattopardo! In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
Chef de Partie in London employer: Il Gattopardo LTD
Contact Detail:
Il Gattopardo LTD Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in London
✨Tip Number 1
Network like a pro! Get out there and connect with fellow chefs and industry professionals. Attend culinary events, workshops, or even local food festivals to meet people who can help you land that Chef de Partie role.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants you admire, like Il Gattopardo, and express your interest in joining their team. A personal touch can make all the difference!
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to apply directly. Let’s get you into that dream role!
We think you need these skills to ace Chef de Partie in London
Some tips for your application 🫡
Show Your Passion for Culinary Arts: When writing your application, let your love for cooking shine through! Share your experiences and what Italian cuisine means to you. We want to see your creativity and passion reflected in your words.
Tailor Your CV to the Role: Make sure your CV highlights your relevant experience as a Chef de Partie or in similar roles. Focus on your culinary skills and any innovative dishes you've created. We appreciate a personalised touch that shows you understand what we're looking for!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We want to easily understand your qualifications and why you’d be a great fit for our team at Il Gattopardo.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on this exciting opportunity!
How to prepare for a job interview at Il Gattopardo LTD
✨Know Your Culinary Basics
Brush up on your culinary techniques, especially those related to Italian cuisine. Be ready to discuss your previous experiences and how they relate to the role of Chef de Partie. This shows your passion and expertise in the kitchen.
✨Showcase Your Creativity
Prepare to talk about any innovative dishes or menu concepts you've developed in the past. Bring examples of how you've used creativity to enhance dining experiences, as this aligns perfectly with what Il Gattopardo is looking for.
✨Teamwork Makes the Dream Work
Highlight your teamwork and communication skills during the interview. Share specific examples of how you've collaborated with others in a high-pressure kitchen environment, as this will demonstrate your ability to thrive at Il Gattopardo.
✨Be Ready for a Fast-Paced Environment
Expect questions about how you handle stress and maintain quality under pressure. Prepare anecdotes that showcase your flexibility and ability to work efficiently during busy service times, which is crucial for success in this role.
