Assistant Champagne Bar Manager in London
Assistant Champagne Bar Manager

Assistant Champagne Bar Manager in London

London Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Support the management of a vibrant Champagne bar and lead a dynamic team.
  • Company: Join voco Grand Central Hotel, known for its warm hospitality and stylish atmosphere.
  • Benefits: Earn up to £30,000, enjoy paid overtime, free meals, and generous holiday pay.
  • Why this job: Be part of a fun, creative environment where you can make a real impact.
  • Qualifications: 1+ year in F&B or Bar Management, with a passion for training and team engagement.
  • Other info: Enjoy perks like discounted stays, wellness support, and opportunities for career growth.

The predicted salary is between 24000 - 36000 £ per year.

voco Grand Central Hotel’s Champagne Central bar are looking for an Assistant Bar Manager (Full-Time) to join us in creating a warm voco welcome for our guests! Our Champagne bar overlooks Central Station and evokes the golden age of travel, with a sash of style and lashings of charm. For those feeling peckish, food is fine, flavoursome, and focuses on small plates and sharing boards. Afternoon tea has a special place on the menu and is – of course – best taken with a glass of Champagne. Awarded the Best Bar None Gold Award at the 2025 Best Bar None awards.

At voco, everyone’s a host. We’re reliably different, informal but professional, warm but polished and deeply committed to making every stay feel easy, human, and memorable. Sustainability and conscious choices are woven throughout the guest journey, ensuring we care not just for our guests, but for our environment and our communities too.

As Assistant Bar Manager at the iconic Champagne Central bar your main duties and responsibilities will be supporting the managing of a team of around 25-35 team members (including 3 team leaders) - training and developing our team members to provide voco standards of service. You will be working closely with our other outlets F&B managers within the wider Hotel to ensure a consistent approach across the Hotel. As the Assistant Bar Manager, you will also support with budgeting, forecasting, P&L and working with the wider Hotel goals and processes. Our Champagne Central Bar is a popular city-centre destination, and you can expect very high numbers of covers during evenings and weekends.

We are looking for someone who has:

  • Availability to work 40 hours per week across 5 shifts (evening and weekend availability essential)
  • F&B or Bar Supervisory/Management experience for a minimum of 1 year (supporting within a large operation with the ability to drive engagement in a large team is essential)
  • Experience in training team members, confident in implementing training plans and following correct processes to recruit new team members.
  • Knowledge of stocktaking and G.P to support the Champagne Bar Manager
  • Extensive knowledge of spirits, wines, beers, and cocktails (we offer an exciting range of creative cocktails and need someone to lead by example)
  • Creativity, you will be involved with creating and changing our menus on a regular basis in line with current drinks trends!
  • Ensure high standards of food quality, cleanliness, and customer satisfaction.
  • Monitor service flow and improve efficiency during peak hours, manage opentable reservations and table plans.
  • Basic computer and POS system skills
  • Assist manager in Hiring.

Overall, ready to work in our voco team and provide our guests with a warm Glasgow welcome!

Being a host at voco, we offer you the following benefits:

  • Financial security – up to £30,000 per annum based on experience guaranteed hours, paid overtime, a free meal on shift, paid holidays, subsidised unsocial hour travel support and enhanced sick pay! Plus, Tronc paid monthly.
  • Wagestream - a financial wellbeing app giving you the opportunity to save, track and withdraw your pay as you earn it.
  • Growth and development – extensive training, opportunities for career progression across the world, plus 2 paid days volunteering per year with a cause of your choice.
  • Colleague perks - worldwide discounted room rates and discounted F&B whilst on employee rate (IHG has over 6,000 hotels and growing), plus generous friends and family rate. Discounts through our portal on your supermarket shop, experiences and loads of retailers on our perks portal.
  • Wellbeing – generous maternity/paternity pay, employee assistance programme available 24/7 and access to mental health first-aiders.
  • Hotel specific benefits – 50% discount in Champagne Central, Subsidised city-centre parking, Milestone gifts to celebrate life and career moments, 50% F&B and 30% Spa discount at our sister property, Kimpton Blythswood Square (subject to booking process).

If you are someone who wants to join a company which favours laid‑back but attentive connections with a focus on the environment, apply today!

You must meet the legal requirements to work in the UK. At IHG Hotels & Resorts, we are proud to be an equal opportunity employer. We firmly believe that all our colleagues deserve to be treated equally and have the same opportunities to develop and grow their skills within our business and provide equal employment opportunities to all applicants and colleagues without regard to an individual's race, colour, ethnicity, national origin, religion, sex, sexual orientation, gender identity or expression, age, disability, marital or familial status, veteran status or any other characteristic protected by law.

Assistant Champagne Bar Manager in London employer: IHG

At voco Grand Central Hotel, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values creativity and collaboration. As an Assistant Bar Manager at our iconic Champagne Central bar, you'll enjoy competitive benefits including guaranteed hours, paid overtime, and extensive training opportunities, all while working in a stunning city-centre location that celebrates both sustainability and community engagement. Join us to be part of a team that is dedicated to providing a warm Glasgow welcome and creating memorable experiences for our guests.
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Contact Detail:

IHG Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Assistant Champagne Bar Manager in London

✨Tip Number 1

Get to know the vibe of voco! Before your interview, check out their social media and website. This will help you understand their culture and values, so you can show how you fit right in.

✨Tip Number 2

Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. Focus on your experience in F&B management and how you can bring that to the Champagne Central bar.

✨Tip Number 3

Show off your creativity! Think about some unique cocktail ideas or menu changes you could suggest during your interview. This will demonstrate your passion for the role and your ability to innovate.

✨Tip Number 4

Don’t forget to follow up! After your interview, send a quick thank-you email. It shows your enthusiasm for the position and keeps you fresh in their minds. Plus, it’s just good manners!

We think you need these skills to ace Assistant Champagne Bar Manager in London

F&B Management
Team Leadership
Training and Development
Budgeting
Forecasting
P&L Management
Stocktaking
Knowledge of Spirits, Wines, Beers, and Cocktails
Creativity in Menu Development
Customer Service Excellence
Efficiency Improvement
Basic Computer Skills
POS System Proficiency
Hiring Support

Some tips for your application 🫡

Show Your Personality: When writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to inject a bit of charm and warmth into your words. Remember, we’re all about creating a welcoming atmosphere at voco!

Tailor Your Experience: Make sure to highlight your relevant experience in F&B or bar management. We’re looking for someone who can lead a team and drive engagement, so share specific examples of how you've done this in the past. Tailoring your application to our needs will make you stand out!

Be Creative: Since creativity is key in our Champagne Central bar, don’t hesitate to showcase any innovative ideas you have for menus or cocktails. We love fresh perspectives, so if you’ve got a unique twist on a classic drink, let us know!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the details you need about the role and our amazing benefits there!

How to prepare for a job interview at IHG

✨Know Your Bubbles

Brush up on your knowledge of Champagne and other beverages. Be ready to discuss different types of wines, spirits, and cocktails, as well as current trends in the bar scene. This will show your passion for the role and help you connect with the interviewers.

✨Showcase Your Leadership Skills

Prepare examples of how you've successfully managed or trained a team in the past. Highlight your experience in driving engagement and maintaining high service standards, as this is crucial for the Assistant Bar Manager position.

✨Emphasise Your Creativity

Think about innovative ideas for cocktail menus or ways to enhance the guest experience. Being able to share your creative vision during the interview will demonstrate that you're not just a manager but also a contributor to the bar's unique atmosphere.

✨Understand the Business Side

Familiarise yourself with basic budgeting, forecasting, and stocktaking processes. Being able to discuss how you can support the Champagne Bar Manager with these tasks will show that you’re not only focused on service but also on the bar's overall success.

Assistant Champagne Bar Manager in London
IHG
Location: London
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  • Assistant Champagne Bar Manager in London

    London
    Full-Time
    24000 - 36000 £ / year (est.)
  • I

    IHG

    5000+
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