Food and Beverage Manager in Gloucester
Food and Beverage Manager

Food and Beverage Manager in Gloucester

Gloucester Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead and inspire the F&B team to deliver exceptional guest experiences.
  • Company: Join the vibrant Hotel Indigo family in a brand-new hotel opening in Gloucester.
  • Benefits: Earn up to £38,000, enjoy free meals, paid holidays, and amazing discounts.
  • Why this job: Be part of a unique hotel that celebrates local culture and storytelling.
  • Qualifications: Experience in restaurant management and a passion for luxury service.
  • Other info: Opportunities for career growth and a supportive, inclusive work environment.

The predicted salary is between 30000 - 42000 £ per year.

Hotel Indigo Gloucester is on the lookout for a dynamic F&B Manager to inspire and lead in our brand-new, highly anticipated hotel opening. Join the excitement and become part of the Hotel Indigo family!

Hotel Indigo Gloucester is set to open in 2026, offering a free-spirited experience for our guests enriched with local culture. Nestled in the heart of the neighbourhood and built on the site of the White Priory, we embrace the concept of storytelling-by-design. Artefacts rescued from the site are now showcased in the Gloucester Museum, linking our hotel to this city’s multi-layered history. As Gloucester thrives with its diverse industries and culture, Hotel Indigo will become a vibrant part of the city’s evolving narrative.

As a F&B Manager, your day-to-day will be driven by our Guests needs, however you can expect to cover the following duties and responsibilities (not all encompassing):

  • Managing the floor on your shift, ensuring that guests are provided with a personalised service and their requirements are catered to.
  • Assist with high-level service recoveries and ensure consistent service quality.
  • Assist our Operations Manager to train and develop the F&B team in the restaurant and outlets, leading by example and promoting internal progression.

We are searching for a true service superstar, someone who thrives in providing our Guests with an excellent service throughout their stay. In addition to this, we are looking for someone who has:

  • Availability to work 40 hours across a variety of shift times, weekend and evening availability is essential.
  • Experience working within a restaurant as either an Assistant Manager or Manager.
  • People management skills, ideally having been involved in the training and mentoring of employees and supported in some level the recruitment of new starters.
  • Hunger for success in the form of a high standard service, you will pay close attention to detail and have experience dealing with service recoveries.
  • To be a confident leader who enjoys to lead by example!
  • Passion for providing luxury experiences, not shy to go above and beyond to personalise our Guests stay and provide your local wisdom to enhance their experience.
  • Ability to work together in the team with guests as our centre focus!

Just like no two Hotel Indigos are alike, we believe no two individuals are alike. Therefore, we offer our colleagues with a wide range of additional benefits to support you. By taking a confident step in your career and joining us, you can expect to receive:

  • Financial security – Up to £38,000.00 per annum, guaranteed hours, a free meal on shift, paid holidays, subsidised unsocial hour travel support and enhanced sick pay! Plus Tronc paid monthly if in eligible role.
  • Growth and development – extensive training, opportunities for career progression across the world, plus 2 paid days volunteering per year with a cause of your choice.
  • Colleague perks - worldwide discounted room rates and discounted F&B whilst on employee rate (IHG has over 6,000 hotels and growing), plus generous friends and family rate. Discounts through our portal on your supermarket shop, experiences and loads of retailers on our perks portal.
  • Wellbeing – generous maternity/paternity pay, employee assistance programme available 24/7 and access to mental health first-aiders.

If you are looking to join a Hotel company where you can be your authentic self, unite a shared passion for local discovery and celebrate your creative and fun-loving nature…click apply today to see where this adventure could take you!

You must meet the legal requirements to work in the UK.

At IHG Hotels & Resorts, we are proud to be an equal opportunity employer. We firmly believe that all our colleagues deserve to be treated equally and have the same opportunities to develop and grow their skills within our business and provide equal employment opportunities to all applicants and colleagues without regard to an individual's, race, colour, ethnicity, national origin, religion, sex, sexual orientation, gender identity or expression, age, disability, marital or familial status, veteran status or any other characteristic protected by law.

Hotel Indigo is an upper-upscale lifestyle brand that captures the true spirit of the neighbourhood. With over 150 properties worldwide, we look for individuals that can inspire our guests to make unique discoveries through meaningful connections to the diverse people, places, and cultures of the local area.

Bring your story, to inspire new ones. Don’t quite meet every single requirement, but still believe you’d be a great fit for the job? We’ll never know unless you hit the ‘Apply’ button. Start your journey with us today.

Food and Beverage Manager in Gloucester employer: IHG UK

Hotel Indigo Gloucester is an exceptional employer, offering a vibrant work culture that celebrates individuality and local discovery. With competitive salaries, extensive training, and opportunities for career progression, employees can thrive in a supportive environment that prioritises personal growth and wellbeing. Join us in creating memorable experiences for our guests while enjoying unique perks like discounted stays and a commitment to community engagement.
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Contact Detail:

IHG UK Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Food and Beverage Manager in Gloucester

✨Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry, attend local events, and don’t be shy about letting people know you’re on the hunt for a Food and Beverage Manager role. You never know who might have the inside scoop on an opening!

✨Tip Number 2

Show off your personality! When you get the chance to meet potential employers, whether it’s at a job fair or an informal chat, let your passion for providing excellent service shine through. Remember, they’re looking for someone who can inspire their team and create memorable experiences for guests.

✨Tip Number 3

Prepare for interviews by researching the company culture and values. For Hotel Indigo, that means understanding their commitment to local culture and storytelling. Tailor your responses to show how your experience aligns with their mission and how you can contribute to their vibrant narrative.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of the Hotel Indigo family. So, hit that 'Apply' button and let’s get this adventure started!

We think you need these skills to ace Food and Beverage Manager in Gloucester

People Management Skills
Training and Mentoring
Service Recovery
Attention to Detail
Leadership Skills
Customer Service Excellence
Team Collaboration
Passion for Luxury Experiences
Adaptability to Shift Patterns
Communication Skills
Problem-Solving Skills
Experience in Restaurant Management
Guest Personalisation

Some tips for your application 🫡

Show Your Passion: When writing your application, let your enthusiasm for the role shine through! We want to see how much you love providing excellent service and creating memorable experiences for guests.

Tailor Your CV: Make sure to customise your CV to highlight relevant experience in food and beverage management. We’re looking for specific examples of how you've led teams and delivered high-quality service.

Be Authentic: Don’t be afraid to show your personality in your application. At StudySmarter, we value authenticity, so share your unique story and what makes you a great fit for our team!

Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. This way, we can easily track your application and get back to you quicker!

How to prepare for a job interview at IHG UK

✨Know Your Story

Before the interview, think about your own journey in the food and beverage industry. Be ready to share specific examples of how you've provided excellent service or handled difficult situations. This will show your passion and experience, which is key for a role that thrives on storytelling.

✨Showcase Your Leadership Skills

As a potential F&B Manager, it's crucial to demonstrate your leadership abilities. Prepare to discuss how you've trained and mentored team members in the past. Use concrete examples to illustrate how you lead by example and foster a positive team environment.

✨Emphasise Guest-Centric Service

The role focuses heavily on guest satisfaction, so be prepared to talk about how you personalise experiences for guests. Share stories where you went above and beyond to meet a guest's needs, as this aligns perfectly with the hotel's ethos of providing luxury experiences.

✨Be Ready for Scenario Questions

Expect questions that put you in hypothetical situations, like handling a service recovery. Think through your approach to resolving issues while maintaining high service standards. Practising these scenarios can help you articulate your thought process clearly during the interview.

Food and Beverage Manager in Gloucester
IHG UK
Location: Gloucester

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