At a Glance
- Tasks: Create stunning dishes and ensure a safe, organised kitchen environment.
- Company: Join the Manchester Deansgate Hotel, part of IHG Hotels and Resorts, blending luxury with Manchester's vibrant culture.
- Benefits: Enjoy competitive pay, free meals, paid holidays, and discounts at over 6,000 hotels worldwide.
- Other info: Join us to redefine luxury travel and make your mark in the culinary world!
- Why this job: Be part of a dynamic team in an iconic hotel, with opportunities for growth and community impact.
- Qualifications: Experience as a Chef De Partie and relevant culinary qualifications are essential.
The predicted salary is between 24000 - 36000 £ per year.
The Manchester Deansgate Hotel is on the lookout for a dynamic Chef De Partie. Join the excitement and become part of the IHG Hotels and Resorts family! Welcome to the Manchester Deansgate Hotel, where modern luxury travel meets the vibrant spirit of Manchester. Nestled in the iconic Beetham Tower, this hotel features 279 elegantly designed rooms with stunning skyline views. Enjoy upscale amenities, including sky bar Cloud 23, 2 Rosette Podium Restaurant, an indoor pool, and a fitness centre. Perfect for both business and leisure travellers, with 14 meeting rooms and over 1,800 square feet of event space. Experience our commitment to redefining luxury travel, blending sophistication with the rich culture of Manchester. The Manchester Deansgate Hotel will fully transition to the InterContinental brand by 2027, enhancing your stay with our signature luxury and service. As a Chef De Partie (Full-Time), you can expect to carry out the following duties… Preparing and presenting our dishes with style and precision (you will be creating excellent culinary and visual experiences for our guests) – experience working as a CDP within a similar environment is essential for this role! Ensuring our Kitchen environment is safe and organised (you will work with our Team of chefs to ensure a safe environment for everyone) - City & Guilds 706/1 or NVQ equivalent qualification is required. Working within a Team (you will be working closely with all levels of Chefs and expected to help each other out when needed) – clear communication and being a team player is the type of person we are looking for! At IHG Hotels and Resorts, we believe that no two individuals are alike, and we celebrate that by offering our colleagues a wide range of additional benefits to support their unique needs and aspirations. You can expect to receive…. Financial security – Competitive salary, guaranteed hours, paid overtime, a free meal on shift, paid holidays, subsidised unsocial hour travel support and enhanced sick pay! Wagestream - a financial wellbeing app giving you the opportunity to save, track and withdraw your pay as you earn it. Growth and development – extensive training, opportunities for career progression across the world, plus 2 paid days volunteering per year with a cause of your choice. IHG has been recognised as a ‘Best Employer 2025’ in the UK by Mercer. Colleague perks - worldwide discounted room rates and discounted F&B whilst on employee rate (IHG has over 6,000 hotels and growing), plus generous friends and family rate. Discounts through our portal on your supermarket shop, experiences and loads of retailers on our perks portal. Wellbeing – generous maternity/paternity pay, employee assistance programme available 24/7 and access to mental health first-aiders If you are looking to join an iconic and sophisticated Hotel….click apply today to see where this adventure could take you! You must meet the legal requirements to work in the UK. As a Disability Confident Committed Employer, we are committed to providing an inclusive and accessible recruitment process. Please let us know if you require any adjustments or support at any stage, and your recruiter will assist you accordingly. At IHG Hotels & Resorts, we are proud to be an equal opportunity employer. We firmly believe that all our colleagues deserve to be treated equally and have the same opportunities to develop and grow their skills within our business and provide equal employment opportunities to all applicants and colleagues without regard to an individual's, race, colour, ethnicity, national origin, religion, sex, sexual orientation, gender identity or expression, age, disability, marital or familial status, veteran status or any other characteristic protected by law. Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today
Chef De Partie in Manchester employer: IHG UK
At the Manchester Deansgate Hotel, part of the IHG Hotels and Resorts family, we pride ourselves on fostering a vibrant and inclusive work culture that values each team member's unique contributions. With competitive salaries, extensive training opportunities, and a commitment to employee wellbeing, we empower our staff to grow and thrive in their careers while enjoying perks like discounted stays at our global network of hotels. Join us in redefining luxury travel in the heart of Manchester, where your passion for service can truly shine.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie in Manchester
✨Tip Number 1
Familiarise yourself with the Manchester Deansgate Hotel's culinary style and menu offerings. Understanding their unique dishes and presentation will help you demonstrate your passion and fit for the role during any interviews.
✨Tip Number 2
Network with current or former employees of IHG Hotels and Resorts. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach when applying.
✨Tip Number 3
Showcase your teamwork skills by preparing examples of how you've successfully collaborated with others in a kitchen environment. This will highlight your ability to work well within a team, which is crucial for this position.
✨Tip Number 4
Research the latest trends in the culinary world, especially those relevant to upscale dining. Being knowledgeable about current trends can set you apart and show your commitment to continuous learning in the culinary field.
We think you need these skills to ace Chef De Partie in Manchester
Some tips for your application 🫡
Tailor Your CV:Make sure your CV highlights relevant experience as a Chef De Partie. Emphasise your culinary skills, any previous roles in similar environments, and your ability to work within a team.
Craft a Compelling Cover Letter:Write a cover letter that showcases your passion for cooking and your understanding of the role. Mention specific dishes or techniques you excel at and how you can contribute to the Manchester Deansgate Hotel's culinary team.
Highlight Qualifications:Clearly state your qualifications, such as City & Guilds 706/1 or NVQ equivalent. This is essential for the role, so make it prominent in your application.
Showcase Teamwork Skills:In your application, provide examples of how you've successfully worked in a team environment. Highlight your communication skills and willingness to support colleagues, as these are key traits the hotel is looking for.
How to prepare for a job interview at IHG UK
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience as a Chef De Partie. Highlight specific dishes you've created and the techniques you used. If possible, bring a portfolio of your work or photos of your dishes to impress the interviewers.
✨Emphasise Teamwork
Since this role requires working closely with other chefs, be ready to share examples of how you've successfully collaborated in a kitchen environment. Discuss how you communicate effectively and support your team during busy service times.
✨Demonstrate Safety Knowledge
Understanding kitchen safety is crucial. Be prepared to talk about your knowledge of food safety regulations and how you maintain a clean and organised kitchen. Mention any relevant qualifications like City & Guilds 706/1 or NVQ.
✨Express Your Passion for Hospitality
Convey your enthusiasm for working in a luxury hotel setting. Share why you want to be part of the Manchester Deansgate Hotel and how you can contribute to creating exceptional culinary experiences for guests.
