At a Glance
- Tasks: Lead snack seasoning optimisation through lab testing and data analysis.
- Company: Join a global leader in taste and food innovation.
- Benefits: Professional growth, dynamic environment, and international exposure.
- Other info: Collaborative culture that values creativity and continuous improvement.
- Why this job: Make a real impact on exciting snack projects with top brands.
- Qualifications: Degree in Food Science or related field; lab experience preferred.
The predicted salary is between 35000 - 45000 £ per year.
Job Summary
We are seeking a highly motivated Snacks Designer II to join our Snacks team in Haverhill.
In this role, you will be responsible for evaluating and optimizing snack seasoning functionality through laboratory testing, data analysis, and technical problem-solving.
Working closely with flavorists, product developers, customers, and manufacturing teams, you will help ensure seasoning systems perform successfully from development through commercial production.
This role combines technical expertise, innovation, and collaboration, offering opportunities to influence seasoning design, support customer trials, mentor colleagues, and drive continuous improvement across the business.
- Where You’ll Make a Difference
- Lead and manage the powder functionality laboratory, driving the evaluation and optimization of snack seasoning performance.
- Measure, analyze, and interpret powder flow and functionality data using specialized testing equipment, translating findings into actionable recommendations for flavorists and product developers.
- Develop and test seasoning formulations to validate performance theories, troubleshoot issues, and support product improvements.
- Provide technical expertise during customer and internal seasoning plant trials, identifying opportunities for optimization and recommending next steps.
- Support the successful scale-up of seasoning systems by identifying and resolving potential application and performance challenges.
- Ensure development samples are applied and presented to the highest standard using appropriate seasoning technologies and methodologies.
- Collaborate closely with sensory, innovation, and cross-functional teams to deliver customer-focused solutions and validate product performance.
- Mentor junior team members, share technical expertise, and contribute to continuous improvement initiatives across the global IFF network.
- Anticipate future business needs related to powder performance measurement and help build business cases for new capabilities and technologies.
- What Makes You the Right Fit
- Bachelor's degree (or higher) in Food Science, Chemistry, Material Science, Engineering, or a related scientific discipline.
- Experience working in a powder functionality, food technology, seasoning, or product development laboratory environment.
- Strong understanding of powder flow behavior, functionality testing, data interpretation, and technical reporting.
- Knowledge of snack seasoning production processes and the factors influencing seasoning performance.
- Excellent problem-solving skills with the ability to independently investigate issues and recommend practical solutions.
- Strong organizational skills with the ability to prioritize multiple activities and meet deadlines.
- Effective communicator with excellent presentation skills and the ability to influence technical and non-technical stakeholders.
- Proactive, self-driven, and capable of working independently while contributing as part of a collaborative team.
- Strong digital literacy and experience analyzing, reporting, and presenting technical data.
How Would You Stand Out?
- Experience with industrial snack seasoning application technologies, including dusting, slurry, electrostatic, and liquid application systems.
- Previous involvement in factory trials, scale-up activities, and troubleshooting seasoning performance challenges in production environments.
- Experience mentoring junior colleagues and contributing to capability-building initiatives across teams or regions.
Why Choose Us?
- Join a global leader in taste, food innovation, and ingredient solutions.
- Work on exciting snack projects with leading food brands across Europe and beyond.
- Collaborate with highly skilled scientists, flavorists, and product developers in a dynamic environment.
- Access opportunities for professional growth, technical development, and international exposure.
- Contribute to innovative solutions that directly impact customers and consumers worldwide.
- Be part of an inclusive, collaborative culture that values curiosity, creativity, and continuous improvement.
We are a global leader in taste, scent, and nutrition, offering our customers a broader range of natural solutions and accelerating our growth strategy.
At IFF, we believe that your uniqueness unleashes our potential.
We value the diverse mosaic of the ethnicity, national origin, race, age, sex, or veteran status.
We strive for an inclusive workplace that allows each of our colleagues to bring their authentic self to work regardless of their religion, gender identity & expression, sexual orientation, or disability.
- Visit
- IFF. com/careers/workplace-diversity-and-inclusion to learn more
Designer II employer: IFF
IFF is an exceptional employer that fosters a collaborative and inclusive work culture, making it an ideal place for those passionate about sensory evaluation and flavor assessment. Located in Haverhill, UK, employees benefit from hands-on experience in a state-of-the-art sensory laboratory, with ample opportunities for professional growth and development in the food industry. Join us to be part of a global leader committed to innovation and sustainability, where your unique contributions are valued and celebrated.
StudySmarter Expert Advice🤫
We think this is how you could land Designer II
✨Join Food Science Communities
Get involved in food science forums and communities, both online and offline. Platforms like LinkedIn Groups or Reddit can be goldmines for job leads and valuable insights. Plus, you’ll connect with other food enthusiasts who might even point you towards openings at companies like IFF.
✨Attend Industry Conferences and Workshops
Check out exhibitions and workshops in the food science sector. Events like the International Congress on Food Technology are not just knowledge hubs, but also great networking opportunities. You never know who you might bump into – perhaps a hiring manager from IFF!
✨Show Off Your Passion for Food Tech
Start a blog or social media channel showcasing innovative food science projects or trends. This not only showcases your expertise but also raises your visibility in the field. When you apply for a role at companies like IFF, they’ll see you’re proactive and truly passionate about food technology.
✨Leverage University Career Services
If you're fresh out of uni, make use of your career services! They often have exclusive job boards and connections with companies looking for graduates. Don't forget to mention your interest in roles like those at IFF, and they might have insider tips or referrals just for you!
We think you need these skills to ace Designer II
Some tips for your application 🫡
Showcase Your Relevant Projects:When applying for a role in food science and technology at IFF, make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!
Highlight Technical Skills:In the food science and technology industry, technical skills are key. Be sure to list any specific skills you have related to food safety, quality control, or food processing technologies on your CV. Also, mention any software or analytical tools you’re proficient in, as this shows you're ready to hit the ground running at IFF.
Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to IFF. Make it personal and compelling!
Include Certifications:If you have any certifications related to food science, safety, or technology, be sure to mention them. These can really set you apart from other candidates! List them prominently on your CV and discuss how they relate to the role at IFF. It shows you're committed to your professional development.
How to prepare for a job interview at IFF
✨Know Your Lab Tech!
Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.
✨Show Off Your Project Experience
Prepare to discuss any relevant projects or research you've undertaken in food science. Whether it’s developing a new recipe, conducting taste tests, or analysing nutritional content, having tangible examples can really show off your expertise and passion for the field.
✨Emphasise Your Soft Skills
Don't underestimate the importance of teamwork and communication in food science roles. Be ready to highlight instances where you’ve effectively collaborated with others or communicated complex scientific ideas clearly. This can make a huge difference in landing that full-time gig!
✨Stay Up-to-Date with Industry Trends
Make sure you’re clued up about the latest trends in food science and technology — think sustainability, food safety, and innovative processing techniques. Discussing these topics during your interview can demonstrate your enthusiasm for the field and how you can contribute to IFF’s mission.
