At a Glance
- Tasks: Assist the Head Chef and collaborate with the team to create exceptional dishes.
- Company: The Lygon Arms, a historic coaching inn in the beautiful Cotswolds.
- Benefits: Competitive salary, staff accommodation, discounts, and wellness programmes.
- Why this job: Join a dynamic kitchen and work with renowned Chef James Martin on award-winning menus.
- Qualifications: Experience as a Chef de Partie and strong teamwork skills.
- Other info: Exciting opportunities for career growth and team social events.
The predicted salary is between 31000 - 35000 £ per year.
The Lygon Arms, Broadway, Worcestershire, UK – an enchanting 600‑year‑old coaching inn in the Cotswolds. We’re transforming our dining experiences with a new partnership with renowned Chef James Martin. The Lygon Arms, together with our sister hotel Chewton Glen, has built an award‑winning menu that has been celebrated since 2017.
What’s in it for you?
- £31,696 annual salary
- Additional service charge averaging £3,000 per year (non‑contractual)
- Staff accommodation available (£250.00 per month, bills included)
- Awards of Excellence and special gifts for length of service
- Cashback healthcare options after probation
- Training from recognised providers
- Special rates at Iconic Hotels
- 25% off all food and beverages, plus discounts on spa treatments and products
- Refer‑a‑Friend incentive rewards
- Cycle‑to‑Work scheme
- Employee Assistance Program for personal well‑being
- Team social events, seasonal gifts, and much more
Key responsibilities
- Assist the Head Chef during service, guaranteeing the highest standards in dish preparation.
- Collaborate seamlessly with the chef’s brigade across all meal services – breakfast, lunch, afternoon tea, and dinner.
- Work with the sous‑chef and head chef to explore innovative improvements in dishes and service.
- Present dishes that exemplify outstanding taste, texture, and quality.
- Lead the brigade by setting a standard of excellence in every facet of your work.
We’re looking for a chef including
- Relevant experience at the Chef de Partie level is highly desirable.
- A meticulous eye for detail, exceptional organisational skills, and effective communication with your team.
If the thrill of a fast‑paced hospitality environment excites you and you excel under pressure, don’t hesitate – Apply Now! We can’t wait to welcome you to our extraordinary team at The Lygon Arms!
CHEF DE PARTIE - LIVE IN AVAILABLE in Weymouth employer: Iconic Luxury Hotels
Contact Detail:
Iconic Luxury Hotels Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land CHEF DE PARTIE - LIVE IN AVAILABLE in Weymouth
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, industry contacts, or even friends who might know someone at The Lygon Arms. A personal connection can make all the difference in landing that Chef de Partie role.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even a video showcasing your cooking techniques. This will help you stand out and demonstrate your passion for culinary excellence.
✨Tip Number 3
Be ready for a trial shift! Many places, including The Lygon Arms, might want to see you in action. Prepare to impress by practising your speed and presentation skills ahead of time.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace CHEF DE PARTIE - LIVE IN AVAILABLE in Weymouth
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for food and cooking shine through. Share your culinary journey and what excites you about working in a fast-paced kitchen like ours at The Lygon Arms.
Highlight Relevant Experience: Make sure to detail your experience as a Chef de Partie or similar roles. We want to see how your skills align with our needs, so don’t hold back on showcasing your achievements and responsibilities in previous positions.
Be Personable and Authentic: We’re looking for team players who can communicate effectively. Use a friendly tone in your application to reflect your personality and how you’d fit into our vibrant team at The Lygon Arms.
Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to receive your details and get you one step closer to joining our extraordinary team!
How to prepare for a job interview at Iconic Luxury Hotels
✨Know Your Dishes
Before the interview, brush up on the menu and signature dishes at The Lygon Arms. Be ready to discuss how you would prepare them and suggest any innovative twists you might add. This shows your passion for the role and your understanding of their culinary style.
✨Showcase Your Team Spirit
As a Chef de Partie, collaboration is key. Prepare examples of how you've worked effectively within a team in previous roles. Highlight any experiences where you’ve led a brigade or contributed to a positive kitchen environment, as this will resonate well with the interviewers.
✨Emphasise Your Attention to Detail
In the culinary world, precision is everything. Be ready to share specific instances where your meticulous nature has improved dish quality or service efficiency. This will demonstrate that you understand the importance of high standards in a fast-paced environment.
✨Prepare Questions
Interviews are a two-way street! Think of insightful questions to ask about the kitchen culture, training opportunities, or the new partnership with Chef James Martin. This not only shows your interest but also helps you gauge if the role is the right fit for you.