DEMI CHEF DE PARTIE

DEMI CHEF DE PARTIE

Maidenhead Full-Time 25000 - 35000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join a dynamic kitchen team and develop your culinary skills under expert guidance.
  • Company: Iconic Luxury Hotels, a prestigious 5 Red Star hotel in Berkshire.
  • Benefits: Competitive salary, generous leave, team meals, and exclusive discounts.
  • Why this job: Kickstart your culinary career in a fast-paced, innovative environment.
  • Qualifications: Passion for cooking and eagerness to learn in a collaborative kitchen.
  • Other info: Great training opportunities and potential for career growth.

The predicted salary is between 25000 - 35000 £ per year.

Overview

Demi Chef de Partie – Cliveden House, Maidenhead, Berkshire, SL6 0JF

Cliveden is undeniably special. It’s one of the world’s finest luxury 5 Red Star hotels, sitting in the heart of the Berkshire countryside, surrounded by 376 acres of gardens and parkland with views over the River Thames. We value our team and encourage authenticity, creating a relaxed yet exceptional hospitality culture that delivers unforgettable guest experiences.

We are currently looking for a Demi Chef de Partie to join our culinary team in a role that offers a platform for learning and development. This position provides the opportunity to work under experienced chefs and hone your culinary skills.

Candidate Qualities

  • Demonstrate a passion for culinary arts and a willingness to learn and grow.
  • Work closely with our kitchen team, assisting in food preparation and production.
  • Embrace a hands‑on approach, taking responsibility for creating delicious dishes.
  • Show dedication to acquiring new culinary skills and knowledge.
  • Display keen interest in innovation and continuous improvement in techniques.
  • Be eager to learn and adapt to a fast‑paced kitchen environment.
  • Exhibit a quick and adaptable mindset, with a strong desire to develop through mentorship.

Benefits

  • £32,114 annual salary for full time (48 hours).
  • £6,500 estimated annual Tronc (non‑contractual).
  • 29 days of annual leave, including bank holidays.
  • Regular team gatherings and appreciation events.
  • Complimentary team meals.
  • Uniform provided.
  • Staff accommodation available if required.
  • Exclusive team and friends & family rates at Iconic Luxury Hotels worldwide.
  • Discounts on food & beverage offerings, including Cookery School at Chewton Glen.
  • Discounts on spa treatments and products.
  • Special gifts based on length of service.
  • Recommend‑a‑friend bonus scheme.
  • Health cash plan.
  • Participation in cycle‑to‑work scheme.
  • Access to employee assistance programme.
  • Excellent training and career development opportunities.
  • …and so much more.

How to Apply

If you thrive in a fast‑paced hospitality environment and want to collaborate with an exceptional team, we invite you to get in touch.

Referrals increase your chances of interviewing at Iconic Luxury Hotels by 2x.

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DEMI CHEF DE PARTIE employer: Iconic Luxury Hotels

At Iconic Luxury Hotels, we pride ourselves on being an exceptional employer, offering a vibrant work culture that fosters creativity and collaboration. Located in the stunning Berkshire countryside at Cliveden House, our Demi Chef de Partie role provides not only competitive salary and benefits but also unparalleled opportunities for culinary growth and development under the mentorship of experienced chefs. With regular team events, exclusive discounts, and a commitment to employee well-being, we ensure that our team members feel valued and inspired every day.
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Contact Detail:

Iconic Luxury Hotels Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land DEMI CHEF DE PARTIE

✨Tip Number 1

Network like a pro! Reach out to your culinary school mates, chefs you've worked with, or even friends in the industry. A personal connection can often get your foot in the door faster than any application.

✨Tip Number 2

Show off your skills! If you can, bring a portfolio of your best dishes or even a video showcasing your cooking techniques. This gives potential employers a taste of what you can do beyond just a CV.

✨Tip Number 3

Be proactive! Don’t just wait for job postings. Reach out directly to restaurants or hotels you admire, like Iconic Luxury Hotels. Express your passion and ask if they have any openings or upcoming opportunities.

✨Tip Number 4

Stay positive and persistent! The culinary world can be competitive, but don’t get discouraged. Keep honing your skills, learning new techniques, and applying through our website for the best chances at landing that dream role.

We think you need these skills to ace DEMI CHEF DE PARTIE

Culinary Skills
Food Preparation
Adaptability
Teamwork
Passion for Culinary Arts
Willingness to Learn
Innovation
Attention to Detail

Some tips for your application 🫡

Show Your Passion: When writing your application, let your love for the culinary arts shine through. Share any experiences or moments that sparked your interest in cooking – we want to see your enthusiasm!

Tailor Your CV: Make sure your CV is tailored to the Demi Chef de Partie role. Highlight relevant skills and experiences that align with what we're looking for, like teamwork and a willingness to learn in a fast-paced kitchen.

Be Authentic: Don’t be afraid to show your personality in your application. We appreciate authenticity, so let us know who you are beyond just your culinary skills. A bit of character can go a long way!

Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better!

How to prepare for a job interview at Iconic Luxury Hotels

✨Know Your Culinary Basics

Before heading into the interview, brush up on your culinary techniques and terminology. Be ready to discuss your favourite cooking methods or dishes, as well as any relevant experience you have in a kitchen setting.

✨Show Your Passion

Make sure to convey your enthusiasm for the culinary arts during the interview. Share stories about what inspired you to become a chef and how you stay motivated to learn and innovate in the kitchen.

✨Demonstrate Team Spirit

Since this role involves working closely with a team, be prepared to talk about your experiences collaborating with others in a kitchen environment. Highlight any instances where you contributed to a positive team dynamic or helped resolve conflicts.

✨Ask Thoughtful Questions

Prepare some insightful questions to ask the interviewers about their culinary philosophy, training opportunities, or the kitchen culture at Cliveden House. This shows that you're genuinely interested in the role and eager to learn more about the team.

DEMI CHEF DE PARTIE
Iconic Luxury Hotels
Location: Maidenhead
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