The Kitchen at Chewton Glen, in partnership with James Martin, seeks a Commis Chef to join our talented kitchen team in a luxury country house hotel setting. You will support the Head Chef and Chef de Partie, producing dishes to the highest standards in a rosette-aware environment.
Experience in hotel/restaurant kitchens is essential; rosette experience is desirable, and you will work in a small, guest-facing team within an open kitchen. Competitive hourly rate and perks offered.
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Commis Chef — Open Kitchen, Luxury Hotel Experience in New Milton employer: Iconic Hotels & Resorts
Strand Palace is an exceptional employer located in the heart of London, offering a vibrant work culture that prioritises employee wellbeing and growth. As a Chef de Partie, you will enjoy generous benefits such as free meals during shifts and access to Wagestream for flexible wage management, all while being part of a supportive team dedicated to delivering outstanding dining experiences.
