At a Glance
- Tasks: Create delicious dishes using fresh, quality ingredients in a luxury kitchen.
- Company: Stunning luxury country hotel in beautiful North Yorkshire.
- Benefits: Competitive salary of £36,000 plus excellent gratuities and live-in options.
- Other info: Opportunity to work in a dynamic setting with career advancement potential.
- Why this job: Join a passionate team and grow your culinary skills in an exceptional environment.
- Qualifications: Experience in a kitchen and a love for high-quality food.
Junior Sous Chef Luxury Country Hotel
North Yorkshire | £36,000 + Excellent Gratuities | Live-In Available
Are you a passionate Junior Sous with a love for fresh, quality ingredients and the ambition to grow within a truly exceptional kitchen? If so, we want to hear from you.
We're working with a stunning luxury country hotel in North Yorkshire, seeking a talented Junior Sous chef to join an ambitious team.
Junior sous chef - Live In in Richmond employer: Icognia
Join a prestigious luxury country hotel in North Yorkshire as a Chef de Partie, where you'll thrive in a supportive and dynamic work environment. With a focus on employee growth and development, you'll have the chance to enhance your culinary skills under the guidance of an experienced Executive Head Chef, all while enjoying the unique benefits of working in a stunning location that offers a 1AA Rosette restaurant and various dining experiences.
