At a Glance
- Tasks: Run your own section and create exceptional dishes in a luxury hotel.
- Company: Stunning luxury country hotel in Penrith with a focus on quality.
- Benefits: Live-in position, competitive salary, and opportunities for growth.
- Other info: Dynamic environment with a commitment to exceptional hospitality.
- Why this job: Join a passionate team and showcase your culinary skills with local produce.
- Qualifications: Experience in a kitchen preferred, but passion for food is key.
The predicted salary is between 24750 - 30250 Β£ per year.
An exciting opportunity has arisen for a talented Chef de Partie to join a stunning luxury country hotel in Penrith.
We're looking for someone who:
- Can confidently run their own section.
- Is adaptive to jump into an ever-growing business.
- Rosette experience preferred but not necessary.
- Has a passion for quality food and exceptional hospitality.
- Appreciates outstanding local produce.
- Wants to be part of a dynamic team.
Chef de Partie - Live In in Penrith employer: Icognia
Join a prestigious luxury country hotel in North Yorkshire, where your culinary talents will be nurtured in a supportive and dynamic environment. With a competitive salary of Β£32,000, excellent gratuities, and the opportunity for career progression, this role offers a perfect blend of work-life balance and professional growth. Experience the beauty of the stunning location while being part of an exciting food journey that values quality and exceptional hospitality.
We think you need these skills to ace Chef de Partie - Live In in Penrith
Section Management
Adaptability
Rosette Experience
Passion for Quality Food
Exceptional Hospitality
Appreciation for Local Produce