Kitchen Team Member

Kitchen Team Member

Full-Time 11 - 16 £ / hour (est.) On-site
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At a Glance

  • Tasks: Join our kitchen team to create delicious dishes and memorable dining experiences.
  • Company: Be part of the vibrant IBIS London Heathrow Airport team.
  • Benefits: Enjoy competitive pay, free meals, discounts, and 28 days holiday.
  • Other info: Flexible hours and a supportive team await you!
  • Why this job: Work in a fun environment with opportunities for growth and creativity.
  • Qualifications: Experience in a kitchen is a plus, but passion and teamwork are key.

The predicted salary is between 11 - 16 £ per hour.

Contract Type: Permanent / Flexible hours

Salary: £13.88 per hour

Start date: December 2025

Company Description: Our mission at IBIS London Heathrow Airport is to create memorable moments for our guests, by connecting hearts from arrival to farewell. A job, a career, or a calling – whatever brings you here, we have something for you!

Employee Benefits:

  • Employee benefit card offering discounted rates at Accor worldwide up to 30% off
  • Free Bonus Breaks Voucher (complimentary stays in UK)
  • Complimentary meals on duty and uniforms
  • 28 days holidays including bank holidays (increasing yearly, up to 5 extra days)
  • Friends & Family Rates
  • Eye Test Vouchers
  • Learning programs through our Academies
  • Cycle to work scheme
  • Employee VivUp program with direct access to GP, high street discounts, and many more
  • Work‑based Pension

Job Description:

We’re looking for a Kitchen Team Member to join our vibrant team — where creativity, efficiency, and team spirit come together to create memorable dining experiences for our guests. As a Kitchen Team Member, you will play a key role in the preparation of food for breakfast, lunch, dinner, and buffet offerings. Working closely with the kitchen team, you’ll ensure that every dish meets our high standards in taste, appearance, and hygiene.

Key Responsibilities:

  • Prepare and present high‑quality dishes with flair and attention to detail.
  • Maintain cleanliness and safety standards in all food preparation and storage areas.
  • Follow stock rotation procedures and contribute to reducing food waste.
  • Collaborate closely with supervisors and team members to ensure smooth service during busy periods.
  • Assist with the training and guidance of apprentices or junior staff.

What We Offer:

  • A supportive and friendly working environment within the Accor brand.
  • Access to on‑the‑job training and development programs.
  • Uniform and meals provided while on shift.
  • Opportunities for progression across departments and Accor hotels globally.
  • Employee discounts across Accor’s network of hotels and services.

Qualifications:

  • Previous experience in a professional kitchen or relevant culinary training/apprenticeship (preferred but not essential).
  • Strong understanding of basic food preparation techniques.
  • Willingness to work flexible hours including early mornings, evenings, weekends, and public holidays.
  • Excellent communication and teamwork skills.
  • A proactive and positive attitude with a strong work ethic.
  • Knowledge of food hygiene standards and safe food handling practices.

Additional Information:

You will have the opportunity to be part of a high‑energy, fun team that delivers excellent customer service each day to all our guests. Our hotel offers 356 rooms, within very close proximity to London Heathrow Airport. The hotel features a restaurant operating for breakfast, lunch, and dinner as well as a large outdoor car park. To ensure you can best welcome and care for our guests, you will need to be fluent in English.

If you feel you are the right candidate for the role as our Kitchen Team Member, please click ‘apply’ now! We’d love to hear from you.

Kitchen Team Member employer: IBIS

At IBIS London City Shoreditch, we pride ourselves on creating memorable moments for our guests while fostering a vibrant and inclusive work culture. As part of the Accor network, you will enjoy competitive pay, free stays in our UK hotels, and access to continuous learning opportunities through the Accor Academy, all within a supportive environment that encourages personal and professional growth. Join us to be part of a team that values your individuality and offers limitless opportunities across a global hospitality leader.

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Contact Details:

IBIS Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen Team Member

✨Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

✨Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

✨Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like IBIS. It’s a fun way to stand out and demonstrate what you bring to the table!

✨Reach Out Directly to IBIS

Don't be shy about reaching out to IBIS directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Kitchen Team Member

Food Preparation Techniques
Attention to Detail
Food Hygiene Standards
Safe Food Handling Practices
Teamwork Skills
Communication Skills
Proactive Attitude

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about IBIS and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at IBIS

✨Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

✨Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

✨Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

✨Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!