Hands-On Head Chef & Kitchen Leader in a Hotel Kitchen in Crawley

Hands-On Head Chef & Kitchen Leader in a Hotel Kitchen in Crawley

Crawley Full-Time No working from home possible
IBIS STYLES

At a Glance

  • Tasks: Lead a vibrant kitchen team and create delicious dishes at the Wanderlust Bar & Restaurant.
  • Company: Join the dynamic IBIS STYLES hotel in Crawley.
  • Benefits: Enjoy a competitive salary, hotel discounts, and a fun work environment.
  • Other info: Great opportunity for career growth in a bustling hotel kitchen.
  • Why this job: Be a hands-on Head Chef and make your culinary mark in a lively setting.
  • Qualifications: 3+ years in a senior kitchen role with strong leadership skills.

IBIS STYLES in Crawley is seeking an experienced Head Chef / Kitchen Manager to lead the kitchen at the Wanderlust Bar & Restaurant. This fully operational role requires hands-on cooking and managing the kitchen team.

The ideal candidate should have a minimum of 3 years’ experience in a senior kitchen role and demonstrate strong leadership and food safety knowledge.

A competitive salary of up to £38,000 per annum is offered along with various benefits including hotel discounts.

Hands-On Head Chef & Kitchen Leader in a Hotel Kitchen in Crawley employer: IBIS STYLES

IBIS STYLES in Crawley is an excellent employer, offering a vibrant work culture where creativity and culinary excellence thrive. With competitive salaries, hotel discounts, and opportunities for professional growth, we empower our team to excel in their roles while enjoying a supportive environment that values collaboration and innovation.

IBIS STYLES

Contact Details:

IBIS STYLES Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Hands-On Head Chef & Kitchen Leader in a Hotel Kitchen in Crawley

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like IBIS STYLES. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to IBIS STYLES

Don't be shy about reaching out to IBIS STYLES directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about IBIS STYLES and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at IBIS STYLES

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!