Join Our Team as a Part‑Time Chef at ibis Styles London Gatwick Airport!
At ibis Styles London Gatwick Airport, our lively open‑plan Wanderlust bar and restaurant is always buzzing and we’re looking for a skilled Part ‑Time Chef to join our friendly and passionate kitchen team.
This role is 30 hours per week , where you’ll be responsible for preparing delicious, consistently high‑quality dishes in our open kitchen environment. In return, we offer a competitive hourly rate of £13.15 , along with a fantastic benefits package including hotel discounts, a day off on your birthday, and more.
What we’re looking for:
- At least 1 years’ cooking experience in a hotel, pub, or high‑street restaurant
- A good understanding of food preparation and health & safety standards
- Flexibility to work a mix of daytime and evening shifts , including weekends
Our hotel features more than 180 rooms and welcomes guests from all over the world — from business travellers to families heading off on holiday. As part of our food and beverage team, you’ll play an important role in delivering a memorable dining experience that keeps guests coming back.
Does this sound like the role for you? We’d love to hear from you!
Qualifications
Your experience and skills include:
- Creative and passionate about food and customer service
- Excellent interpersonal and communication skills
Additional Information
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
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Chef / Cook employer: IBIS STYLES
At ibis Styles London Gatwick Airport, we pride ourselves on fostering a vibrant and inclusive work culture that prioritises employee well-being and growth. As a Guest Experience Manager, you will not only lead a dynamic team but also enjoy opportunities for professional development in a supportive environment, all while being part of a brand that values creativity and innovation in hospitality.
