At a Glance
- Tasks: Prepare and serve delicious breakfast while creating positive guest experiences.
- Company: Join RBH, a top-rated hospitality employer that values its people.
- Benefits: Enjoy discounts, flexible hours, free meals, and a supportive work environment.
- Other info: Opportunities for growth and a commitment to diversity and inclusion.
- Why this job: Be part of a dynamic team and develop your culinary skills in a fun setting.
- Qualifications: Friendly attitude, clear communication, and a passion for food service.
The predicted salary is between 20000 - 25000 £ per year.
At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We are passionate about the industry and always on the lookout for new talent to join us on our journey.
OUR BENEFITS
- Discounted hotel room rates for you and your friends & family
- An additional day's holiday for your birthday
- Enhanced Maternity, adoption & shared parental leave
- Course Sponsorship
- 30% F&B discount at RBH hotels
- Refer a Friend scheme (earn £250 for each referral up to 5 referrals)
- Flexible working arrangements
- Wagestream - choose how and when you get paid
- Life Insurance
- Employee Assistance Programme
- Social and wellness events and activities all year round
- Free meals on duty saving you over £1000 per year
- And much much more!
A DAY IN THE LIFE OF A BREAKFAST TEAM MEMBER AT OUR HOTEL
- Preparing and serving cold & hot buffet breakfast.
- Welcoming guests and clearing tables.
- Checking that all fridges and displays have been sufficiently stocked.
- Maintain hygienic food service techniques during service.
- Prepare, cook, and present high-quality dishes, including meat, fish, and vegetables, according to established recipes and standards.
- Maintain a clean and organised kitchen environment, adhering to all health and safety regulations.
- Properly store and rotate food items to minimize waste and ensure freshness.
- Collaborate to ensure timely and efficient food preparation and service.
- Assist in adjusting menu items to accommodate guests with allergies or specific dietary concerns.
- Participate in regular training sessions and team meetings to enhance culinary skills and knowledge.
- Ensure adequate supplies of clean utensils, crockery, and other kitchen equipment.
- Communicate effectively with front-of-house staff to maintain smooth operations.
- Contribute to a positive and collaborative work environment.
- Adapt to changing priorities and handle multiple tasks in a fast-paced setting.
WHAT WE NEED FROM YOU
- A friendly, professional approach with a passion for creating positive guest experiences.
- Prior food and beverage service experience is a plus, but we welcome a willingness to learn.
- Clear communication skills to interact confidently with guests and colleagues.
- A keen eye for detail, especially in order accuracy and food presentation.
- Team-focused, ready to jump in and support others to keep service flowing.
- Flexibility and energy to thrive in a fast-paced setting, handling peak times with ease.
EQUAL OPPORTUNITIES
RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. If at any point throughout our process you require reasonable adjustments, please contact us.
F&B Team Member in Edinburgh employer: Ibis Edinburgh Centre
At RBH, we pride ourselves on being a people-first employer, offering a vibrant work culture that celebrates diversity and individuality. As a Receptionist, you'll enjoy a range of benefits including discounted hotel rates, flexible working arrangements, and opportunities for personal growth through course sponsorship. Join us in creating memorable experiences for our guests while being part of a team that values your contributions and well-being.
