At a Glance
- Tasks: Support the kitchen team in preparing and presenting quality dishes in a fast-paced environment.
- Company: Join ibis Budget London Heathrow Central, part of the global Accor family.
- Benefits: Enjoy free night stays, discounts at restaurants, and career progression opportunities.
- Other info: Inclusive workplace with endless opportunities to grow and learn.
- Why this job: Be part of a vibrant team and unleash your passion for food and hospitality.
- Qualifications: Enthusiastic, reliable, and passionate about food; previous experience preferred but not essential.
The predicted salary is between 22000 - 25000 € per year.
At ibis Budget London Heathrow Central, our mission is to create memorable moments for our guests by connecting hearts from arrival to farewell. A job, a career or a calling - whatever brings you here, we have something for you. Part of the globally recognised Accor family, our hotel is a busy and vibrant Heathrow property with over 300 modern guest rooms, a lively food and beverage offering, and a diverse international customer base including leisure travellers, airline guests, and groups from around the world.
When you join us, you can enjoy:
- Free night stays in UK hotels and 50% discount in selected Accor restaurants (T&C apply)
- Discounted hotel rates worldwide across Accor properties
- Learning and development opportunities through Accor Academy
- Support for your wellbeing in both your professional and personal life
- Career progression opportunities across 5,000+ hotels in over 100 countries
- The chance to be part of an inclusive and sustainable global business
- Many more benefits designed to help you grow and thrive
Our objective is simple - help you grow and give you the spark to unleash your personality.
As our next Commis Chef, you will play an important role in supporting the kitchen team to deliver quality food consistently and efficiently in a fast-paced hotel environment. You will:
- Assist in the preparation and presentation of dishes to agreed brand and company standards
- Ensure all mise-en-place is prepared and ready for service
- Maintain cleanliness, organisation and hygiene across all kitchen areas
- Follow food safety procedures from storage through to preparation and service
- Support the Chef team during breakfast, lunch, dinner and event service
- Help with stock rotation, deliveries and storage procedures
- Work collaboratively with colleagues to deliver a great guest experience
- Carry out any additional kitchen duties as requested by senior chefs or management
We are looking for someone who is enthusiastic, reliable and passionate about food. You should ideally have:
- Previous kitchen experience in a hotel, restaurant or catering environment (preferred but not essential)
- A positive attitude and willingness to learn
- Good understanding of food hygiene and safe working practices
- Ability to work efficiently under pressure
- Strong teamwork skills
- Flexibility to work mornings, evenings, weekends and bank holidays
- A genuine passion for hospitality and guest satisfaction
- Food Safety Level 2 certification is desirable, but training can be provided.
By joining Ibis Budget London Heathrow Central, you become part of the Accor global network offering endless opportunities to grow, learn, and shape your future. We are an inclusive employer, committed to diversity, equality, and creating a workplace where everyone feels they belong.
Commis Chef (M/F/X) employer: ibis Budget London Heathrow
At ibis Budget London Heathrow Central, we pride ourselves on being an excellent employer by fostering a vibrant and inclusive work culture that prioritises employee growth and wellbeing. With access to extensive learning opportunities through Accor Academy, discounted stays at hotels worldwide, and a commitment to diversity, we empower our team members to thrive in their careers while enjoying the dynamic environment of a busy Heathrow property.
Contact Detail:
ibis Budget London Heathrow Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef (M/F/X)
✨Tip Number 1
Network like a pro! Chat with people in the industry, attend local food events, or join culinary groups. You never know who might have a lead on a Commis Chef position!
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or with friends. It’s a great way to demonstrate your passion for food and creativity.
✨Tip Number 3
Don’t just apply anywhere; focus on places that excite you, like ibis Budget London Heathrow Central! Tailor your approach and let them know why you want to be part of their team.
✨Tip Number 4
Follow up after applying! A quick email or call can show your enthusiasm and keep you on their radar. Plus, it gives you a chance to express your eagerness to join their kitchen team.
We think you need these skills to ace Commis Chef (M/F/X)
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food shine through! Share any experiences or moments that sparked your interest in the culinary world. We want to see your enthusiasm and how it aligns with our mission at ibis Budget.
Highlight Relevant Experience:Even if you don’t have extensive kitchen experience, mention any roles where you’ve worked in a fast-paced environment. We value reliability and teamwork, so share examples that showcase these skills!
Be Yourself:We’re looking for genuine personalities who can connect with our guests. Don’t be afraid to let your unique character come through in your application. Authenticity is key, and we want to know the real you!
Apply Through Our Website:Make sure to submit your application through our website for the best chance of being noticed. It’s super easy, and we’ll be able to review your details quickly. Let’s get you on board!
How to prepare for a job interview at ibis Budget London Heathrow
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the hotel serves. Being able to discuss specific ingredients or cooking techniques during your interview will show your passion for food and your readiness to contribute.
✨Show Your Team Spirit
Emphasise your teamwork skills. Share examples from previous experiences where you worked collaboratively in a kitchen environment. This role is all about supporting the chef team, so demonstrating your ability to work well with others is key.
✨Be Ready for Fast-Paced Questions
Prepare for questions that assess how you handle pressure. Think of scenarios where you had to work quickly and efficiently, and be ready to explain how you managed those situations while maintaining quality.
✨Highlight Your Willingness to Learn
Express your enthusiasm for learning and growing in the culinary field. Mention any relevant training or certifications you have, like Food Safety Level 2, and be open about your eagerness to develop your skills further through opportunities like the Accor Academy.
