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- Tasks: Lead a passionate team in delivering exceptional catering services and innovative food concepts.
- Company: Award-winning contract catering company with a focus on quality and customer satisfaction.
- Benefits: Birthday off, masterclasses with Michelin chefs, free lunch, and extensive development courses.
- Why this job: Join a dynamic environment where your leadership can make a real difference in the culinary world.
- Qualifications: 2-3 years in hospitality or contract catering with strong team management skills.
- Other info: Opportunities for career growth and a supportive culture focused on personal development.
The predicted salary is between 36000 - 60000 £ per year.
We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced General Manager to join our team. Inspired by food and passionate about provenance, you’re a proactive team leader with plenty of creative ideas, ready to adapt to a dynamic business environment.
With existing kitchen management skills, you’ll be responsible for managing and monitoring all areas of service and standards, including budgetary controls and targets. Whether planning for innovation, attending BM Caterers forums, or implementing our concepts and menus, you’ll bring a level of professionalism and commitment to the development of yourself and your team, ensuring the highest standards of customer service and care.
Ideally you will have 2-3 years of experience working in contract catering or hospitality, managing a team to achieve targets and client satisfaction. You will be skilled and knowledgeable about food production, service and managing cost controls. You may already hold a Hospitality Diploma/NVQ equivalent with Food Safety at Level 3 and Health & Safety at Level 2, or equivalent.
BM Caterers are committed to supporting and developing you to further your career with us. Our benefits include:
- An annual day off for your birthday!
- Monthly masterclasses with Michelin-starred chefs.
- Fully funded development courses ranging from levels 2 to 7.
- Discounts and cashback at a wide variety of retail and leisure outlets.
- Cycle-to-work scheme.
- Freedom Friday – a paid day off to volunteer at a charity of your choice.
- Free lunch every workday!
- 24/7 access to the Mental Health Charter App.
- Enhanced parental leave benefits.
- Paid leave for fertility treatments.
- Grandparent leave to support your loved ones with their new arrival.
Explore all benefits and more by visiting BM Caterers website.
General Manager in London employer: Ian
Contact Detail:
Ian Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land General Manager in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and hospitality industry. Attend events, join forums, and don’t be shy about asking for introductions. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your passion for food! When you get the chance to chat with potential employers, share your creative ideas and experiences in managing teams. Let them see your enthusiasm for delivering top-notch service and innovative concepts.
✨Tip Number 3
Prepare for interviews by researching the company’s values and recent projects. Tailor your responses to highlight how your skills align with their mission. This shows you’re not just another candidate; you’re genuinely interested in being part of their team.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities and benefits we offer, making it easier for you to take the next step in your career with us.
We think you need these skills to ace General Manager in London
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences that highlight your culinary enthusiasm and how it aligns with our mission at BM Caterers.
Highlight Your Leadership Skills: As a General Manager, you'll be leading a team. Make sure to showcase your previous management experience and how you've successfully motivated teams to achieve targets and client satisfaction.
Be Specific About Your Experience: We want to know about your background in contract catering or hospitality. Include specific examples of how you've managed budgets, service standards, and food production to give us a clear picture of your capabilities.
Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to see your application and get you on board with our amazing team!
How to prepare for a job interview at Ian
✨Know Your Stuff
Make sure you brush up on your knowledge of food production and service. Familiarise yourself with the latest trends in contract catering and be ready to discuss how you can bring innovation to the table. This shows you're not just passionate about food, but also about staying ahead in the industry.
✨Showcase Your Leadership Skills
As a General Manager, you'll need to demonstrate your ability to lead a team effectively. Prepare examples of how you've motivated your team in the past, tackled challenges, and achieved targets. Highlighting your experience in managing people will set you apart from other candidates.
✨Understand the Business
Get to grips with BM Caterers' values and mission. Be ready to discuss how you align with their commitment to customer service and care. Showing that you understand their business model and are excited about contributing to it will make a great impression.
✨Ask Thoughtful Questions
Prepare some insightful questions to ask during the interview. This could be about their approach to menu development or how they support staff training. Asking questions not only shows your interest in the role but also gives you a chance to assess if the company is the right fit for you.
