Hyndburn Borough Council seeks an experienced Sous Chef to lead kitchen operations in Accrington, delivering fresh, high-quality food for cafés, events and venues. You will collaborate on menu development, oversee hygiene standards and supervise Venue Crew Members during kitchen operations.
The role requires flexibility for evening and weekend work as part of a new hospitality and events team. Applicants should have 3+ years in sous chef/chef de partie roles, experience with fresh produce,
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Sous Chef: Menu Innovation & Event Kitchen Lead in Accrington employer: HYNDBURN BOROUGH COUNCIL
Hyndburn Borough Council is an excellent employer, offering a supportive work culture that prioritises teamwork and community impact. Employees benefit from job security in a permanent role, opportunities for personal growth, and the satisfaction of contributing to a cleaner environment. Working outdoors in a vibrant local area, staff enjoy a fulfilling experience while making a tangible difference in their community.
