Pastry Commis Chef - Mat Cover | Free Meals & Perks

Pastry Commis Chef - Mat Cover | Free Meals & Perks

Temporary 22000 - 26000 £ / year (est.) No working from home possible
Hyatt Regency

At a Glance

  • Tasks: Assist in creating delicious pastries and maintain top-notch hygiene standards.
  • Company: Join the vibrant team at Hyatt Regency in London.
  • Benefits: Enjoy free meals, hotel stays, and discounts for friends and family.
  • Other info: Exciting chance to work in a renowned hotel with great perks.
  • Why this job: Perfect opportunity to learn and grow in a dynamic culinary environment.
  • Qualifications: Passion for food, teamwork skills, and eagerness to develop.

The predicted salary is between 22000 - 26000 £ per year.

Hyatt Regency in London is seeking a Pastry Commis Chef for maternity cover. You will assist in the preparation and presentation of pastries while maintaining exceptional hygiene and food safety standards.

The ideal candidate is enthusiastic about food, a team player, and keen to learn and develop professionally.

Enjoy benefits like complimentary nights at Hyatt hotels and discounts for friends and family.

Pastry Commis Chef - Mat Cover | Free Meals & Perks employer: Hyatt Regency

Hyatt Regency London is an exceptional employer that values its team members by offering a vibrant work culture and numerous growth opportunities within the hospitality industry. As a Pastry Commis Chef, you will not only hone your culinary skills but also enjoy fantastic benefits such as free meals, complimentary hotel stays, and discounts for friends and family, making it a rewarding place to build your career.

Hyatt Regency

Contact Details:

Hyatt Regency Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Pastry Commis Chef - Mat Cover | Free Meals & Perks

Get Your Foot in the Door with Walk-Ins

In the hospitality and food service game, a personal touch goes a long way. Instead of waiting for listings, why not walk into local restaurants, cafes, or hotels? Bring your best smile and a CV, and show them that you're eager to join their team right on the spot!

Tap into Seasonal Hiring Trends

With temporary roles often popping up during busy seasons, like summer or festive times, keep an eye out for openings as these businesses ramp up. Joining local community groups on social media can also help you stay ahead of the game: think pop-up events, seasonal fairs, or any openings in your area!

Utilise Your Network in the Industry

We all know people in the hospitality world, right? Now's the time to message those friends or acquaintances who might already be working in restaurants or bars. They could give you the insider scoop on who’s hiring or even put in a good word for you – it’s all about that inside connection!

Apply Through Us for Quick Visibility

Don't forget you can apply for temporary roles directly through our website! It’s not just about the big chain restaurants; many smaller, local places look there for quick hires. Plus, it helps us get you on the radar of employers looking for passionate workers like you, so what are you waiting for?

We think you need these skills to ace Pastry Commis Chef - Mat Cover | Free Meals & Perks

Attention to Detail
Time Management
Teamwork
Communication Skills
Adaptability
Culinary Skills
Customer Service

Some tips for your application 🫡

Show Off Your Service Skills:In the hospitality-food-service game, your ability to connect with customers is key. Make sure to highlight any relevant experience in your CV, like working in cafes or restaurants, and emphasise your skills in teamwork and communication. Don't forget to mention any customer service training or certifications you've got under your belt!

Flexibility is Your Best Friend:Since this is a temporary role, you'll want to showcase your flexibility in your application. In your cover letter, mention your availability and willingness to work various shifts, including weekends or holidays. Employers love knowing they can rely on you during busy periods!

Bring Your Personality to the Front:In hospitality, it's not just about what you can do; it's about who you are! Let your personality shine through in your cover letter. A warm, engaging tone can really make your application stand out and show your potential to create a welcoming atmosphere for customers.

Include Relevant References:References can make a huge difference in the hospitality-field. Consider including a couple of references from previous employers or colleagues in your CV who can vouch for your customer service skills and ability to thrive in fast-paced environments. This adds credibility and elevates your application!

How to prepare for a job interview at Hyatt Regency

Show Off Your Customer Service Skills

In the hospitality-food-service sector, it's all about the customer experience. Be ready to discuss specific examples where you've gone above and beyond for a customer or handled a difficult situation. They’ll appreciate knowing that you can keep your cool and maintain a positive attitude even when things get a bit hectic!

Know Your Menu Inside and Out

Whether you're applying for a temporary role as a server or in the kitchen, it’s important to familiarise yourself with the menu and any signature dishes they serve at Hyatt Regency. During the interview, they might ask about your food and drink recommendations, so having a few tasty suggestions up your sleeve will show you're genuinely interested in contributing to the team.

Emphasise Your Flexibility

Temporary roles often require a bit of juggling with shifts and responsibilities. Be sure to convey your willingness to adapt and take on different roles as needed. Share instances where you’ve quickly switched tasks or taken the initiative to help out your colleagues, showing that you're a team player.

Dress the Part and Exude Personality

In hospitality, first impressions matter! Even for a temporary position, donning smart-casual attire can set the right tone. Plus, don't hold back on your personality – let your enthusiasm shine through, as they’re looking for someone who can mesh well with the team and create a welcoming atmosphere for guests.