Chef de Partie in Manchester

Chef de Partie in Manchester

Manchester Full-Time 24750 - 30250 £ / year (est.) No working from home possible
Hyatt Regency

At a Glance

  • Tasks: Prepare high-quality dishes and create memorable dining experiences for guests.
  • Company: Join the Hyatt family, a world-class hotel brand in Manchester.
  • Benefits: Enjoy generous hotel discounts, free nights, and continuous learning opportunities.
  • Other info: Career development opportunities available in Manchester, the UK, or overseas.
  • Why this job: Be part of a dynamic team and grow your culinary skills in a prestigious environment.
  • Qualifications: NVQ L1/L2 or equivalent, with experience in a similar role.

The predicted salary is between 24750 - 30250 £ per year.

About the role:

As a Chef de Partie you are accountable for preparing a consistent, high quality food product in order to provide guests with a memorable dining experience. Some of the key processes include but are not limited to:

  • Being familiar with all food items on the menu and new products on the market
  • Follow standard recipes and minimise waste to help ensure that the food cost is in line with budget
  • Ensuring all dishes are correctly presented and garnished before being sent for service
  • Ensuring hygiene and sanitation are strictly observed and that equipment and utensils are handled, maintained and used correctly
  • Establishing a rapport with guests, providing guest recognition and good customer relationships

About you:

Ideally, with an NVQ L1/L2 qualification, or equivalent, you have already gained work experience in the same or a similar role, preferably within a prestigious Restaurant and/or hotel environment. You are passionate about the food industry and are motivated to change and grow. You must demonstrate an unrelenting focus on food quality and have the ability to build relationships and influence with all levels of the business.

If you are a dynamic, social and motivated Chef de Partie or experienced Demi Chef de Partie with experience in prestigious Hotels, who would like to take on a new challenge, we would love to meet you.

We offer you a competitive remuneration package and in return for your hard work and dedication your benefits include generous hotel discounts and complimentary hotel nights worldwide, to name but a few. You will have the opportunity for career development either in Manchester, the UK or overseas.

Hyatt offers a great range of benefits, including:

  • 12 free nights per year of service across Hyatt Hotels worldwide
  • Employee and Friends & Family rates across Hyatt Hotels worldwide
  • F&B Discounts of up to 50% in our Hyatt UK Restaurants & Bars
  • Uniform provided and laundered complimentary
  • Complimentary meals on duty
  • Workplace pension scheme
  • Continuous Learning & Development opportunities

Being part of Hyatt Regency Manchester also means, joining the Hyatt family which has over 1000 hotels in over 60 different countries and is recognised as a UK Great Place to Work Company!

The role is subject to right to work checks as per UK employment law.

Chef de Partie in Manchester employer: Hyatt Regency

Hyatt Regency London – The Churchill is an exceptional employer, offering a vibrant work culture that fosters creativity and excellence in the luxury hospitality sector. As the Head Pastry Chef, you will not only lead a talented team but also enjoy numerous benefits such as complimentary hotel stays, discounted rates for family and friends, and ongoing professional development opportunities. Located in the prestigious Marylebone area, this role provides a unique chance to influence the culinary landscape of one of London's finest hotels while enjoying a supportive environment that values ambition and accountability.

Hyatt Regency

Contact Details:

Hyatt Regency Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie in Manchester

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Hyatt Regency. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Hyatt Regency

Don't be shy about reaching out to Hyatt Regency directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Chef de Partie in Manchester

Food Preparation
Menu Knowledge
Recipe Adherence
Waste Minimisation
Dish Presentation
Hygiene and Sanitation
Equipment Maintenance

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Hyatt Regency and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Hyatt Regency

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!