Stewarding Team Leader in London

Stewarding Team Leader in London

London Full-Time 30000 - 40000 € / year (est.) No home office possible
Hyatt Regency

At a Glance

  • Tasks: Lead a team to ensure cleanliness and efficiency in kitchen areas.
  • Company: Join Hyatt Regency London Olympia, a vibrant new destination for hospitality.
  • Benefits: Enjoy 12 free hotel nights, discounts, free meals, and career growth opportunities.
  • Other info: Access to wellness programmes and continuous learning for your career development.
  • Why this job: Be part of a dynamic team and make a real impact in a bustling environment.
  • Qualifications: Experience in stewarding or kitchen roles with leadership skills preferred.

The predicted salary is between 30000 - 40000 € per year.

About Hyatt Regency London Olympia

Hyatt Regency London Olympia is part of the transformation of Olympia into London’s newest destination for entertainment, hospitality and business, featuring exclusive new restaurants and bars, a brand new music venue and theatre. The hotel will offer 204 bedrooms, a bar and restaurant, a welcoming lobby lounge and three meeting rooms, with direct connectivity to Pillar Hall and the International Convention Centre.

Duties and responsibilities related to the Stewarding Team Leader role:

  • Lead and supervise the stewarding team, ensuring high standards of cleanliness, organisation, and efficiency across all kitchen areas.
  • Oversee the cleaning and sanitation of kitchen equipment, utensils, and work surfaces, maintaining strict hygiene standards at all times.
  • Ensure the smooth operation of dishwashing areas, including correct use and maintenance of equipment.
  • Support the coordination of shifts, task allocation, and team productivity during service.
  • Assist with receiving, storing, and organising deliveries, ensuring proper stock rotation and storage practices.
  • Monitor waste management and recycling processes, ensuring compliance with hygiene, safety, and sustainability standards.
  • Train, coach, and support team members, fostering a positive and collaborative working environment.
  • Work closely with chefs and kitchen teams to ensure seamless operations during busy service periods.
  • Ensure full compliance with health & safety, food hygiene, and company standards at all times.

About You:

  • Previous experience in a kitchen porter or stewarding role, with some supervisory or team leadership experience preferred.
  • A proactive and hands-on approach with high attention to detail and cleanliness standards.
  • Good understanding of health, safety, and hygiene regulations.
  • Positive attitude, reliable, and committed to supporting team success.

Benefits of the Stewarding Team Leader role include:

  • 12 complimentary nights a year across Hyatt Hotels worldwide.
  • Discounted hotel stays across Hyatt, not just for you but also for your family and friends from the day you start.
  • Free meals on duty in our colleague restaurant.
  • Uniform provided and laundered complimentary.
  • Headspace membership and access to our Employee Assistance Programme.
  • 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels.
  • Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide.

Stewarding Team Leader in London employer: Hyatt Regency

Hyatt Regency London Olympia is an exceptional employer, offering a vibrant work culture that prioritises employee well-being and development. With benefits such as complimentary hotel stays, free meals on duty, and continuous learning opportunities, team members are supported in their growth while enjoying a collaborative environment. Located in a dynamic area of London, employees can thrive in a setting that combines hospitality with entertainment, making it a rewarding place to build a career.

Hyatt Regency

Contact Detail:

Hyatt Regency Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Stewarding Team Leader in London

Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry, especially those who have experience at Hyatt or similar venues. A friendly chat can lead to insider info about job openings and even referrals.

Tip Number 2

Show up in person! If you’re nearby, pop into the Hyatt Regency London Olympia and ask to speak with someone from the management team. A face-to-face interaction can leave a lasting impression and show your enthusiasm for the role.

Tip Number 3

Prepare for the interview by brushing up on your knowledge of hygiene standards and kitchen operations. Be ready to discuss how you would lead the stewarding team and maintain high cleanliness standards – they’ll love your proactive approach!

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Hyatt family and ready to take on the Stewarding Team Leader role.

We think you need these skills to ace Stewarding Team Leader in London

Leadership Skills
Supervisory Experience
Attention to Detail
Hygiene Standards Knowledge
Health and Safety Compliance
Team Coordination
Training and Coaching

Some tips for your application 🫡

Show Your Experience:When you're writing your application, make sure to highlight any previous experience in stewarding or kitchen roles. We want to see how your background aligns with the responsibilities of leading a team and maintaining high cleanliness standards.

Be Specific About Your Skills:Don’t just say you have a good understanding of health and safety regulations; give us examples! Mention specific practices you've implemented or followed in past roles. This helps us see how you can contribute to our team's success.

Keep It Professional Yet Personal:While we love a friendly tone, remember to keep it professional. Share a bit about your personality and why you’re passionate about this role. We want to know what makes you tick and how you’ll fit into our team!

Apply Through Our Website:Make sure to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the Stewarding Team Leader position. Plus, it’s super easy!

How to prepare for a job interview at Hyatt Regency

Know Your Hygiene Standards

Make sure you brush up on health, safety, and hygiene regulations before the interview. Being able to discuss these standards confidently will show that you're serious about maintaining cleanliness and safety in the kitchen.

Show Your Leadership Skills

Prepare examples of how you've led a team or managed tasks in previous roles. Highlight your ability to train and support team members, as this is crucial for the Stewarding Team Leader position.

Demonstrate Your Proactivity

Think of instances where you took the initiative to solve a problem or improve a process. This proactive approach is key in a fast-paced kitchen environment, and sharing these experiences will impress your interviewers.

Ask Insightful Questions

Prepare thoughtful questions about the team dynamics, training opportunities, and how they maintain their high standards. This shows your genuine interest in the role and helps you gauge if it's the right fit for you.