At a Glance
- Tasks: Prepare high-quality dishes and collaborate with senior chefs in a luxury kitchen.
- Company: Join the Hyatt Regency London – The Churchill, a prestigious hotel.
- Benefits: Enjoy staff discounts, free meals, and access to Headspace.
- Other info: Flexible hours and opportunities for career growth in the hospitality industry.
- Why this job: Gain valuable experience in a fast-paced environment while honing your culinary skills.
- Qualifications: Passion for cooking and willingness to learn in a team setting.
The predicted salary is between 25000 - 30000 £ per year.
Hyatt Regency London – The Churchill in Marylebone is seeking a Demi Chef De Partie to join a fast-paced luxury hotel kitchen.
This Flexi Hours role offers exposure across multiple stations and collaboration with senior chefs.
You will prepare high-quality dishes, maintain hygiene, support cost control, and mentor junior colleagues.
Benefits include staff discounts, free meals, uniform care, Headspace access, and Hyatt staff dining privileges.
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Demi Chef de Partie — Flexible Hours in Luxury Hotel Kitchen employer: Hyatt Regency
Hyatt Regency London – The Churchill offers a vibrant work culture where teamwork and attention to detail are celebrated. As a Lux Room Attendant, you will enjoy competitive perks, opportunities for professional growth, and the chance to contribute to an exceptional guest experience in the heart of Marylebone. Join us to be part of a dynamic team that values your contributions and supports your career development.
