At a Glance
- Tasks: Provide warm, attentive service and manage busy breakfast operations efficiently.
- Company: Join the five-star Hyatt Regency London Blackfriars in a historic setting.
- Benefits: Enjoy 12 complimentary nights at Hyatt hotels, free meals, and discounts for family and friends.
- Other info: Access continuous learning opportunities and clear career paths within Hyatt.
- Why this job: Kickstart your career in hospitality while welcoming guests from around the world.
- Qualifications: Experience in providing excellent service and managing breakfast operations.
The predicted salary is between 24000 - 28000 £ per year.
Hyatt Regency London Blackfriars is a five‑star hotel located next to Blackfriars Station in the heart of the City of London, within walking distance of St Paul’s Cathedral, Tate Modern and the South Bank. Colleagues have the opportunity to work in a distinctive historic setting while welcoming both international business travellers and leisure guests to central London.
Qualifications
- Experienced in providing warm, attentive service with the ability to manage busy breakfast operations efficiently.
- Skilled in taking orders, serving with accuracy, and ensuring guests enjoy a welcoming start to their day.
Benefits
- 12 complimentary nights a year across Hyatt Hotels worldwide.
- Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!
- Free meals on duty.
- 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels.
- Uniform provided and laundered complimentary.
- Headspace membership and access to our Employee Assistance Programme.
- Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide.
Breakfast Waiter/ess employer: Hyatt Regency
Hyatt Regency London – The Churchill is an exceptional employer, offering a vibrant work culture that fosters creativity and excellence in the luxury hospitality sector. As the Head Pastry Chef, you will not only lead a talented team but also enjoy numerous benefits such as complimentary hotel stays, discounted rates for family and friends, and ongoing professional development opportunities. Located in the prestigious Marylebone area, this role provides a unique chance to influence the culinary landscape of one of London's finest hotels while enjoying a supportive environment that values ambition and accountability.
