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- Tasks: Prepare and present high-quality dishes across various culinary outlets.
- Company: Join the vibrant team at Hyatt Regency London – The Churchill.
- Benefits: Enjoy 12 free hotel nights, discounted stays, and free meals on duty.
- Why this job: Kickstart your culinary career in a dynamic and supportive environment.
- Qualifications: Culinary experience and knowledge of food safety required.
- Other info: Great opportunities for continuous development and growth.
The predicted salary is between 24000 - 36000 £ per year.
Join to apply for the Demi Chef de Partie role at Hyatt Regency London – The Churchill. The Demi Chef de Partie will work flexibly across multiple culinary outlets, including The Montagu Kitchen and Events, ensuring high quality food preparation and presentation.
Responsibilities:
- Maintain hygiene standards
- Minimize waste
- Foster collaboration within the culinary team
Requirements:
- Proven culinary experience
- Knowledge of food safety
Benefits:
- 12 complimentary hotel nights a year
- Discounted stays for family and friends
- Free meals on duty
- Life assurance
- Continuous development opportunities
Salary details are not specified.
Seniority level: Entry level
Employment type: Full-time
Job function: Management and Manufacturing
Industry: Hospitality
Demi Chef de Partie in City of London employer: Hyatt Regency London – The Churchill
Contact Detail:
Hyatt Regency London – The Churchill Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Demi Chef de Partie in City of London
✨Tip Number 1
Network like a pro! Reach out to your culinary school mates, former colleagues, or even chefs you admire. A friendly chat can lead to insider info about job openings or even a recommendation.
✨Tip Number 2
Show off your skills! If you’ve got a portfolio of your culinary creations, don’t hesitate to share it during interviews. It’s a great way to demonstrate your passion and expertise in food preparation.
✨Tip Number 3
Be ready for a practical test! Many kitchens will want to see you in action. Brush up on your knife skills and be prepared to whip up a dish or two to showcase your talent.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our culinary team at Hyatt Regency London – The Churchill.
We think you need these skills to ace Demi Chef de Partie in City of London
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary experience and any specific skills that relate to the role. We want to see what makes you a great fit for our kitchen!
Keep It Clean and Professional: Just like in the kitchen, cleanliness is key! Ensure your application is well-organised and free from typos. A polished application reflects your attention to detail, which is crucial in our culinary world.
Be Yourself: Let your personality shine through in your application. We’re looking for team players who can collaborate and bring their unique flair to our culinary outlets. Don’t be afraid to show us who you are!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands and shows your enthusiasm for joining our team at Hyatt Regency London – The Churchill.
How to prepare for a job interview at Hyatt Regency London – The Churchill
✨Know Your Culinary Basics
Brush up on your culinary techniques and food safety knowledge before the interview. Be ready to discuss your experience with food preparation and presentation, as well as any specific dishes you excel at. This will show your passion for the role and your commitment to maintaining high standards.
✨Showcase Team Spirit
Collaboration is key in a kitchen environment. Prepare examples of how you've worked effectively within a team in previous roles. Highlight any experiences where you helped foster a positive atmosphere or resolved conflicts, as this will demonstrate your ability to contribute to the culinary team at Hyatt Regency London – The Churchill.
✨Emphasise Hygiene Standards
Since maintaining hygiene standards is crucial in the hospitality industry, be prepared to discuss your understanding of food safety regulations. Share any relevant certifications or training you've completed, and explain how you ensure cleanliness and safety in your cooking practices.
✨Ask Insightful Questions
At the end of the interview, don’t forget to ask questions that show your interest in the role and the company. Inquire about the culinary outlets you'll be working in, the team dynamics, or opportunities for continuous development. This not only shows your enthusiasm but also helps you gauge if the position is the right fit for you.
