Senior Sous Chef

Senior Sous Chef

Full-Time 36000 - 60000 Β£ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the kitchen team and create delicious dishes that wow our guests.
  • Company: Join Hyatt Regency London Olympia, a vibrant hub for entertainment and hospitality.
  • Benefits: Enjoy competitive pay, flexible hours, and opportunities for growth in a dynamic environment.
  • Why this job: Be part of an exciting transformation and make your mark in London's culinary scene.
  • Qualifications: Experience in a fast-paced kitchen and strong leadership skills are essential.
  • Other info: Work in a creative space with a focus on innovation and teamwork.

The predicted salary is between 36000 - 60000 Β£ per year.

Hyatt Regency London Olympia is part of the transformation of Olympia into London's newest destination for entertainment, hospitality and business, featuring exclusive new restaurants and bars, a brand new music venue and theatre to delight visitors from all over the world. Building on a rich heritage of events and culture, Olympia is becoming a vibrant neighbourhood.

Senior Sous Chef employer: Hyatt Regency London Olympia

Hyatt Regency London Olympia is an exceptional employer, offering a dynamic work environment that fosters creativity and collaboration among its culinary team. With a commitment to employee growth, the hotel provides extensive training opportunities and career advancement paths, all while being situated in one of London's most exciting new destinations for entertainment and hospitality. Join us to be part of a vibrant culture that values innovation and excellence in service.
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Contact Detail:

Hyatt Regency London Olympia Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Senior Sous Chef

✨Tip Number 1

Network like a pro! Connect with fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings at places like Hyatt Regency London Olympia.

✨Tip Number 2

Show off your skills! If you can, create a portfolio showcasing your culinary creations. A well-presented portfolio can really make you stand out during interviews and give us a taste of what you can bring to the table.

✨Tip Number 3

Prepare for the interview by researching the restaurant's menu and style. Knowing their offerings will help you discuss how your experience aligns with their vision, making it easier for us to see you as part of the team.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Senior Sous Chef

Culinary Skills
Menu Development
Food Safety Standards
Team Leadership
Time Management
Creativity
Cost Control
Inventory Management
Communication Skills
Customer Service
Adaptability
Problem-Solving Skills

Some tips for your application 🫑

Keep It Fresh: Make sure your CV and cover letter are up to date with your latest experiences and skills. We want to see what you've been up to recently, so don’t hold back!

Show Your Passion: When writing your application, let your love for the culinary arts shine through. We’re looking for someone who’s not just skilled but also genuinely excited about food and hospitality.

Tailor Your Application: Don’t just send out the same application everywhere. Take a moment to customise your CV and cover letter for this role at Hyatt Regency London Olympia. Highlight relevant experiences that match what we’re looking for.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands and shows us you’re serious about joining our team!

How to prepare for a job interview at Hyatt Regency London Olympia

✨Know Your Culinary Skills

Make sure you brush up on your culinary techniques and signature dishes. Be ready to discuss your experience with various cuisines and how you can bring creativity to the menu at Hyatt Regency London Olympia.

✨Showcase Your Leadership Style

As a Senior Sous Chef, you'll need to demonstrate your ability to lead a team. Prepare examples of how you've successfully managed kitchen staff, resolved conflicts, and maintained high standards in previous roles.

✨Understand the Venue's Vision

Familiarise yourself with Hyatt Regency London Olympia's mission and the type of dining experience they aim to provide. This will help you align your answers with their goals and show that you're genuinely interested in being part of their transformation.

✨Prepare for Practical Assessments

Be ready for potential practical assessments during the interview. Think about how you would handle a busy service, create a dish under pressure, or adapt recipes based on seasonal ingredients. Show them your skills in action!

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