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- Tasks: Develop cooking skills and assist in meal preparation under experienced chefs.
- Company: Join Hyatt Regency London Olympia, a vibrant new hotel in a cultural hotspot.
- Benefits: Enjoy 12 free hotel nights, discounted stays, free meals, and career growth opportunities.
- Why this job: Be part of an exciting new opening and make your mark in the culinary world.
- Qualifications: Previous culinary experience and a passion for food safety and hygiene.
- Other info: Empowering environment with continuous learning and a clear career path.
The predicted salary is between 28000 - 28000 £ per year.
Salary: £28,000 per annum
About Hyatt Regency London Olympia
Hyatt Regency London Olympia is part of the transformation of Olympia into London’s newest destination for entertainment, hospitality and business, featuring exclusive new restaurants and bars, a brand new music venue and theatre to delight visitors from all over the world. Building on a rich heritage of events and culture, Olympia is becoming a vibrant neighbourhood of venues, eateries, public realm and experiences in London. Within the Olympia destination, Hyatt Regency London Olympia will offer 204 bedrooms, a bar and restaurant, a welcoming lobby lounge and three meeting rooms, with direct connectivity to Pillar Hall and the International Convention Centre. As a new opening, the hotel presents an exciting opportunity to join a growing team and be part of the opening of a landmark new hotel.
Duties and responsibilities related to the Commis Chef role:
- Develop and apply a variety of cooking techniques under the guidance of senior chefs.
- Contribute to meal preparation and service by completing tasks accurately, efficiently, and on time.
- Maintain a clean, organised, and safe working environment, ensuring tools and equipment are sanitised and ready for use.
- Assist with receiving, checking, and storing ingredients and supplies, following correct stock rotation practices.
- Gain practical experience across different kitchen sections to build a strong foundation in culinary operations.
- Continue developing your skills and culinary knowledge while supporting the success of the kitchen team.
About You:
You will have some previous experience in culinary operations, with the willingness to keep developing your skills and supporting the wider kitchen team. You bring a basic knowledge of food preparation techniques and a strong commitment to following food safety and hygiene standards at all times.
Benefits of the Commis Chef role include:
- 12 complimentary nights a year across Hyatt Hotels worldwide.
- Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!
- Free meals on duty in our colleague restaurant.
- Uniform provided and laundered complimentary.
- Headspace membership and access to our Employee Assistance Programme.
- 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels.
- Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide.
At Hyatt, our purpose is to care for people so they can be their best. Guided by our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing, we create an environment where colleagues feel supported and empowered to grow. With more than 1,450 hotels and all-inclusive resorts across over 80 countries, Hyatt offers opportunities to build your career within a global hospitality company recognised as a Great Place to Work. At Hyatt, we open doors and turn jobs into careers. Here, individuality is celebrated and everyone is empowered to make a meaningful impact.
Next Steps: Apply today for this Commis Chef role and start your journey with Hyatt Hotels!
Commis Chef in Bradford employer: Hyatt Regency London Olympia
Contact Detail:
Hyatt Regency London Olympia Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Bradford
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on the Hyatt Regency London Olympia and its culinary team. Mentioning specific dishes or techniques you admire can show your genuine interest and help you connect with the chefs.
✨Tip Number 2
Practice your skills! If you have the chance, whip up a dish that showcases your cooking techniques. Bring photos or even a sample to your interview. It’s a great way to demonstrate your passion and commitment to the culinary arts.
✨Tip Number 3
Be ready to chat about food safety! Since the role emphasises hygiene and safety standards, brush up on your knowledge. Be prepared to discuss how you maintain cleanliness in the kitchen and why it’s crucial for a successful culinary operation.
✨Tip Number 4
Apply through our website! We want to see your application come through directly. It shows initiative and gives you a better chance of standing out. Plus, you’ll be one step closer to joining our amazing team at Hyatt!
We think you need these skills to ace Commis Chef in Bradford
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for cooking shine through! Share any experiences that sparked your interest in the culinary world and how you’ve developed your skills. We want to see your enthusiasm for food and teamwork!
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Commis Chef role. Highlight relevant experience and skills that match the job description. We appreciate when applicants take the time to connect their background with what we’re looking for!
Keep It Clean and Professional: Just like in the kitchen, presentation matters! Ensure your application is well-organised and free of typos. A clean, professional look shows us you pay attention to detail, which is crucial in a culinary environment.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s straightforward and ensures your application goes straight to us. Plus, it’s a great way to explore more about Hyatt and what we stand for!
How to prepare for a job interview at Hyatt Regency London Olympia
✨Know Your Ingredients
Before the interview, brush up on your knowledge of different cooking techniques and ingredients. Be ready to discuss your favourite dishes and how you prepare them. This shows your passion for cooking and helps you connect with the interviewers.
✨Show Your Team Spirit
As a Commis Chef, teamwork is key. Prepare examples of how you've worked well in a team before, whether in a kitchen or another setting. Highlight your willingness to learn from senior chefs and support your colleagues.
✨Emphasise Hygiene Practices
Food safety is crucial in any kitchen. Be prepared to talk about your understanding of hygiene standards and how you maintain cleanliness in your work environment. This will demonstrate your commitment to food safety, which is vital for the role.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the kitchen culture, training opportunities, or what a typical day looks like. This shows your genuine interest in the position and helps you assess if it’s the right fit for you.