At a Glance
- Tasks: Create delicious pastries and desserts in a vibrant kitchen environment.
- Company: Join the prestigious Hyatt Regency London Blackfriars, a five-star hotel.
- Benefits: Enjoy competitive pay, flexible hours, and opportunities for growth.
- Other info: Experience the excitement of working in the heart of London.
- Why this job: Be part of a historic hotel and showcase your culinary creativity.
- Qualifications: Passion for pastry and willingness to learn in a fast-paced setting.
The predicted salary is between 24000 - 30000 Β£ per year.
About Hyatt Regency London Blackfriars
Hyatt Regency London Blackfriars is located next to Blackfriars Station in the heart of the City of London, within walking distance of St Pauls Cathedral, Tate Modern and the South Bank. This Grade II listed five-star hotel stands on the historic site of King Henry VIII's Bridewell Palace.
Make your application after reading the following skill and qualification requirements for this position.
Pastry Commis Chef - Mat Cover in Westminster employer: Hyatt Regency London Blackfriars
Hyatt Regency London Blackfriars is an exceptional employer, offering a vibrant work culture in a prestigious five-star hotel located in the heart of London. Employees benefit from comprehensive training and development opportunities, fostering personal and professional growth, while enjoying the unique advantage of working in a historic setting close to iconic landmarks. Join us to be part of a dynamic team that values creativity and excellence in the culinary arts.
Contact Details:
Hyatt Regency London Blackfriars Recruitment Team