At a Glance
- Tasks: Oversee food and beverage operations, ensuring exceptional guest experiences.
- Company: Join the prestigious Hyatt Regency London Blackfriars, a five-star hotel in a prime location.
- Benefits: Enjoy competitive pay, career growth, and a vibrant work environment.
- Other info: Work in a dynamic team with opportunities to learn and grow.
- Why this job: Be part of a historic hotel and shape memorable dining experiences for guests.
- Qualifications: Experience in F&B management and a passion for hospitality.
The predicted salary is between 40000 - 50000 £ per year.
About Hyatt Regency London Blackfriars
Hyatt Regency London Blackfriars is located next to Blackfriars Station in the heart of the City of London, within walking distance of St Pauls Cathedral, Tate Modern and the South Bank. This Grade II listed five-star hotel stands on the historic site of King Henry VIIIs Bridewell Palace and features 205 stylish rooms.
F&B Manager in London employer: Hyatt Regency London Blackfriars
Hyatt Regency London Blackfriars is an exceptional employer, offering a vibrant work culture that values creativity and collaboration. Employees benefit from comprehensive training programmes and career advancement opportunities, all while working in a stunning five-star environment steeped in history. Located in the heart of London, team members enjoy easy access to iconic landmarks and a dynamic city atmosphere, making it a truly rewarding place to grow professionally.
Contact Details:
Hyatt Regency London Blackfriars Recruitment Team
