Restaurant & Bar Manager

Restaurant & Bar Manager

Full-Time 28800 - 43200 Β£ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a vibrant restaurant and bar, ensuring exceptional guest experiences.
  • Company: Hyatt Place London Heathrow Airport, known for style and innovation.
  • Benefits: Competitive salary, flexible hours, and opportunities for career advancement.
  • Why this job: Join a dynamic team and shape memorable dining experiences for guests.
  • Qualifications: Experience in hospitality management and strong leadership skills.
  • Other info: Exciting environment with a focus on personal and professional growth.

The predicted salary is between 28800 - 43200 Β£ per year.

About Hyatt Place London Heathrow Airport

Hyatt Place combines style, innovation and 24/7 conveniences to create an easy to navigate experience for today's traveler. Featuring 341 bedrooms and 10 meeting spaces, the hotel is located a short distance from Heathrow Airport and offers excellent transport links to central London.

Duties and responsibilities related to the Restaurant & Bar Manager role:

  • Lead and manage the restaurant and bar operations.
  • Ensure high standards of service and guest satisfaction.
  • Oversee staff training and development.
  • Manage inventory and ordering of supplies.
  • Implement marketing strategies to promote the restaurant and bar.

Restaurant & Bar Manager employer: Hyatt Place London Heathrow

Hyatt Place London Heathrow Airport is an exceptional employer that prioritises employee well-being and professional growth. With a vibrant work culture that values innovation and teamwork, staff enjoy competitive benefits and opportunities for advancement within the hospitality industry, all while being situated in a prime location with easy access to central London.
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Contact Detail:

Hyatt Place London Heathrow Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Restaurant & Bar Manager

✨Tip Number 1

Network like a pro! Reach out to people in the hospitality industry, especially those who work at Hyatt or similar venues. A friendly chat can open doors and give you insider info on job openings.

✨Tip Number 2

Show off your personality! When you get an interview, let your passion for hospitality shine through. Share stories about your experiences managing teams or creating memorable guest experiences.

✨Tip Number 3

Research the company culture! Before your interview, dive into Hyatt's values and mission. This way, you can tailor your answers to show how you fit right in with their vibe.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we often have exclusive roles listed there that you won’t find anywhere else.

We think you need these skills to ace Restaurant & Bar Manager

Leadership Skills
Customer Service Skills
Financial Management
Staff Training and Development
Inventory Management
Menu Planning
Health and Safety Compliance
Conflict Resolution
Communication Skills
Time Management
Sales and Marketing Skills
Problem-Solving Skills
Teamwork
Attention to Detail

Some tips for your application 🫑

Show Your Passion: When writing your application, let your enthusiasm for the hospitality industry shine through. We want to see that you’re genuinely excited about the Restaurant & Bar Manager role and how you can contribute to our team at Hyatt Place.

Tailor Your CV: Make sure to customise your CV to highlight relevant experience in restaurant and bar management. We love seeing specific examples of how you've successfully managed teams or improved service in previous roles.

Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid jargon and focus on what makes you a great fit for the position. Remember, less is often more!

Apply Through Our Website: We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy!

How to prepare for a job interview at Hyatt Place London Heathrow

✨Know the Venue Inside Out

Before your interview, make sure you research Hyatt Place London Heathrow Airport thoroughly. Familiarise yourself with their services, dining options, and overall atmosphere. This will not only show your genuine interest but also help you tailor your answers to align with their values.

✨Showcase Your Leadership Skills

As a Restaurant & Bar Manager, you'll need to demonstrate strong leadership abilities. Prepare examples from your past experiences where you've successfully managed a team, resolved conflicts, or improved service quality. Be ready to discuss how you can motivate staff and enhance customer satisfaction.

✨Prepare for Scenario-Based Questions

Expect questions that assess your problem-solving skills in real-life situations. Think of scenarios related to managing busy shifts, handling customer complaints, or implementing new menu items. Practising your responses will help you articulate your thought process clearly during the interview.

✨Dress the Part

First impressions matter, especially in the hospitality industry. Dress smartly and professionally for your interview, reflecting the style and standards of Hyatt Place. This shows that you understand the importance of presentation in a restaurant and bar setting.

Restaurant & Bar Manager
Hyatt Place London Heathrow
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